Titres dans Maison et jardin

101 leçons de vie, un livre qui fait du bien ! Découvrez cette suite très attendue du best-seller mondial de Stéphane Garnier. " Voici les derniers secrets de mon chat Ziggy, 101 petits bonheurs à partager, qu'il m'a fait promettre de vous transmettre avant, il y a quelques semaines, de s'endormir... " Stéphane Garnier. Vaincre vos peurs, ne jamais renoncer, croire en vous et réinventer votre vie en vous inspirant du chat et de ses choix.

Doris Dörrie ist eine Wohnende wider Willen. Nie wollte sie sich niederlassen, fest einrichten, Wurzeln schlagen, aber wie andere wohnen, hat sie immer schon fasziniert. In Kalifornien geht sie zu Hausbesichtigungen, nur um sich andere Leben in anderen Räumen auszumalen. Auf ihren unzähligen Reisen nach Japan, Mexiko, Marokko, Amerika und Südeuropa sieht sie, wie eng das Wohnen an die jeweilige Kultur geknüpft ist. Und bei ihrer Arbeit als Filmemacherin wird sie zur Expertin für das Erschaffen künstlicher Wohnwelten.

Come cambierebbe il tuo lavoro in cucina se potessi farlo nella metà del tempo e senza compromettere la qualità delle preparazioni? Questo podcast, realizzato in collaborazione con RATIONAL Italia ed ELIS Food Hub, spiega a te, cuoco, come l’impiego di tecnologie di cottura innovative rappresenti una vera e propria svolta nel tuo modo di lavorare. Una rivoluzione che coinvolge spazi, tempi, materie prime, gestione delle risorse, formazione dei collaboratori.Dal 27 gennaio, per sei lunedì, lo chef Andrei Micle, consulente per diversi format ristorativi in Italia e all’estero, ti ...

Blending memoir and nature writing at its finest, Ingrained is an uplifting meditation on the challenges of working with your hands in our modern age, on community, consumerism, and the beauty of the natural world – one that asks us to see our local trees, and our own wooden objects, in a new and revelatory light.

The new edition of Gardening Basics for Dummies grounds you thoroughly in the fundamentals of soil, flowers, trees, and lawns - and helps you get to know the names of what you're planting along the way. In a friendly, straightforward style, professional horticulturist Steven A. Frowine shows you how to start growing your expertise - from planning out your own mini-Eden and planting your first annuals, bulbs, and perennials through to laying the perfect lawn, raising tasty crops, and even introducing fish to your landscape!

Gin’s resurgence is a global phenomenon and a new generation of gin makers are forging an exciting future. Armed with this book, you can count yourself among today’s intrepid creators and build upon gin’s legacy. Award-wining distiller, Marcel Thompson describes the building blocks to help you create high-quality gin.

Food writer Jonathan Kauffman journeys back more than half a century - to the 1960s and 1970s - to tell the story of how a coterie of unusual men and women embraced an alternative lifestyle that would ultimately change how modern Americans eat. Impeccably researched, Hippie Food chronicles how the longhairs, revolutionaries, and back-to-the-landers rejected the square establishment of President Richard Nixon's America and turned to a more idealistic and wholesome communal way of life and food.

In the follow-up to his New York Times best seller Rescue Road, acclaimed journalist Peter Zheutlin offers a heartwarming and often humorous new look into the world of rescue dogs. Sharing lessons from his own experiences adopting Labs with large personalities as well as stories and advice from dozens of families and rescue advocates, Zheutlin reveals the surprising and inspiring life lessons rescue dogs can teach us.

The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. In Coming to My Senses, Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity.

When you're cooking, you're a chemist! Every time you follow or modify a recipe you are experimenting with acids and bases, emulsions and suspensions, gels and foams. In your kitchen you denature proteins, crystallize compounds, react enzymes with substrates, and nurture desired microbial life while suppressing harmful microbes. And unlike in a laboratory, you can eat your experiments to verify your hypotheses.

Sarah Mae wants to let you in on a little secret about being a good homemaker: It's not about having a clean house. She'd never claim to be a natural, organized cleaner herself - yet, like you, she wants a beautiful space to call home, a place where people feel loved and at peace. Where people can really settle in with good food, comfy pillows, and wide-open hearts. Journey with Sarah Mae on this easy, practical 31-day plan to get you moving and have your house looking and feeling fresh.

FonoLibro se complace en presentar el audiolibro Su Pasaporte a los Estados Unidos: Conozca cómo hacer negocios, vivir, trabajar y estudiar en los Estados Unidos de Jesús Antonio Aveledo. En este audiolibro Jesús Aveledo nos explica paso a paso y con ejemplos prácticos todo lo que usted debe conocer para ingresar exitosamente al mercado de comercial de los Estados Unidos. Este audiolibro es una herramienta muy útil para todas aquellas personas que piensan radicarse en los Estados Unidos, para aquellos que quieran conocer por dentro este importante mercado comercial.

The horse Susan Richards chose for rescue wouldn't be corralled into her waiting trailer. Instead, Lay Me Down, a former racehorse with a foal close on her heels, walked right up that ramp and into Susan's life. This gentle creature, malnourished, plagued by pneumonia and an eye infection, had endured a rough road, but somehow her heart was still open and generous.

A guilty liberal finally snaps, swears off plastic, goes organic, becomes a bicycle nut, turns off his power, and generally becomes a tree-hugging lunatic who tries to save the polar bears and the rest of the planet from environmental catastrophe while dragging his baby daughter and Prada-wearing, Four Seasons-loving wife along for the ride. And that's just the beginning.

La magia del orden, de Marie Kondo, la gurú japonesa de la organización, ha revolucionado los hogares y las vidas de millones de personas a lo largo del mundo. Este audiolibro presenta el aclamado método KonMari, que explica paso a paso el plegado de todas las prendas desde camisetas hasta calcetines, además de enseñarnos cómo obtener armarios y cajones perfectamente organizados.

Reiten ist kein Sport. Reiten ist Kultur. Reiten ist die Verschmelzung mit einem Wesen, das so viel größer und stärker ist als wir. Seit über 6000 Jahren ist das Pferd an unserer Seite. Wenn wir uns ihm anvertrauen, zeigt es uns den Weg zu dem Ort, wo Schönheit und Frieden wohnen. Die Reise dorthin kann lang und beschwerlich sein. Wichtig aber ist es, diesen Weg zu gehen. Wir sollten auf dieser Reise niemals nach einfachen Lösungen suchen. Reiten ist Lebensschule. Sie formt nicht nur das Pferd, sondern auch uns.

What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, authors Rob DeSalle and Ian Tattersall peruse the historical record and traverse the globe for engaging and often surprising stories about beer. They explain how we came to drink beer, what ingredients combine to give beers their distinctive flavors, how beer's chemistry works at the molecular level, and how various societies have regulated the production and consumption of beer.

Plants play a critical role in how we experience our environment. They create calming green spaces, provide oxygen for us to breathe, and nourish our senses. In The Nature of Plants, ecologist and nursery owner Craig Huegel demystifies the complex lives of plants and provides listeners with an extensive tour into their workings.

Make your buddy a top dog for life, be your Best Friend's "Friend," by training together. Obedience training is one of the most important aspects of raising a dog. In fact, a well-trained dog is a free dog! Why? Because a trained dog requires fewer restrictions. The more reliable the dog, the more freedom he is given. Dog Training for Dummies shows dog owners how to select the right training method for their puppy, adult, or senior dog.

The first-ever practical, compassionate, and comprehensive guide to dying - and living fully until you do.