Titres dans Maison et jardin

As an interiors photographer, Penny Wincer found that walking through a stranger’s home, listening to them explaining the history of the space, and the meaning of precious objects, was one of most joyful aspects of her work. And in Home Matters Penny does exactly that, taking us through the houses of 13 artists, designers and writers, inspiring us to reflect on how we want our own homes to feel.

Unlock the timeless secrets of Amish gardening and cooking with this beautifully detailed guide by Bradford M. Smith. Amish Gardening and Cooking: Recipes, Recipes, Recipes... invites you into the heart of Amish kitchens and gardens, providing a comprehensive collection of authentic Amish recipes, traditional gardening methods, and sustainable practices passed down through generations. Explore the profound simplicity and nourishing philosophy behind Amish cuisine, which emphasizes seasonal ingredients, farm-to-table freshness, and minimal waste.

The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.

In this compassionate, practical guide, ADHD Home Coach Harper Rhodes takes you room by room, showing how to design spaces that reduce friction, support focus, and make daily life feel easier. Instead of rigid rules or unrealistic organizing hacks, you’ll find flexible, sustainable systems tailored to the way ADHD brains actually work.

Cheese Trekking recounts the author’s experiences visiting pastoral communities and cheesemakers in various countries and explains how cheeses can be local manifestations while also representing global archetypes, strategies that have been adopted in many places. It describes the constellations (a range of complementary milk foods that utilize all byproducts of cheesemaking) of various regions through a wide-angle lens. The central premise is that milk has a terroir, born from the plants and ecology of a landscape, that is concentrated via ruminant digestion and lactation.

De l'Égypte des pharaons à la France de Richelieu, celle de Malraux ou de De Gaulle, en passant par les Cathares et les plus prestigieuses cours royales européennes, les chats hantent l'Histoire ! Derrière les grands personnages, on trouve bien souvent un chat. Ces félins, célèbres ou ignorés, en disent long sur le caractère des acteurs majeurs de notre histoire… Et que dire des chats explorateurs, des chats espions de la Seconde Guerre mondiale ou encore des chats chasseurs de Napoléon Bonaparte ?

Wir sind in einem Thriller. Sie und ich. Nicht als Hörer und Autor. Als Akteure. Besagter Thriller schreibt sich seit Menschengedenken fort und wechselt dabei immer wieder den Titel. Aktuell heißt er Klimakrise. Pandemie. Digitalisierung. Terror. In der Vergangenheit hieß er Kalter Krieg, Wettrüsten, davor Zweiter Weltkrieg, Erster Weltkrieg. Doch nie waren wir so vielen potenziellen Schrecknissen gleichzeitig ausgesetzt wie heute. Falls Sie also dem Klimaschutz vorübergehend Ihre Aufmerksamkeit entzogen haben, um mit einer Pandemie zurechtzukommen, ist das schlichtweg menschlich.

Instant New York Times Bestseller A practical tour-de-force that shows anyone how to make a home both timeless and personal—from one of the world’s most influential designers. In this beautifully crafted yet accessible book, Nate Berkus shares how to layer a home with character and history...

NATIONAL BESTSELLER Don’t Settle for More Most of us know we own too much stuff. We feel the weight and burden of our clutter, and we tire of cleaning and managing and organizing. While excess consumption leads to bigger houses, faster cars, fancier technology, and cluttered homes, it...

★☆★無駄なモノに時間を取られているヒマはない！★☆★★☆★やりたいことをあきらめたくないあなたに……★☆★

Barking is more than just noise. Barking is natural, and almost all dogs bark. It is one of the many ways dogs communicate with each other as well as with humans. In this book, author Turid Rugaas, well known for her work on identifying and utilizing canine calming signals, turns her attention to understanding and managing barking behavior.

In a social-media saturated world, it's all too easy to see the shiny lives of others and find your own less than lustrous. And while most women won't admit they're unhappy, they will tell you they just wish. "I love my life! I just wish ____." After ten-plus years of professional life online, Kate Strickler, founder of Naptime Kitchen, has experienced the many ways we see a life on the other side of the screen—and wish it were our own.

Whether you are acquiring a new parrot or looking to improve the bond you have with your parrot, The Parrot Bliss Bond will help you create a quality life for your parrot. Learn to meet their physical requirements and to understand how to care for them as best as possible, giving you the ability to have the blissful companion you can.

This is a revised and updated edition of an award-winning book, recognized as the authoritative work on the subject of British food. It is a breathtaking attempt to trace the changes to and influences on food in Britain from the Black Death through the Enclosures, the Reformation, the Industrial Revolution, and the rise of Capitalism to the present day.

Funny and heartwarming stories from a Northland country vet In the rolling green hills of Kaipara, Scottish vet Rory Dean and his two fox terriers, Scrappy and Alfie, are on call day and night for whichever animal emergency awaits. In Adventures of a Country Vet, Rory shares stories of the...

The world is enamored with Italy: its culture, art, food, and fashion, its beautiful landscapes, and famous cities-and, of course, its wine. If history can sometimes be throat-achingly dry, writer and wine expert Marc Millon serves up a delightfully fresh take on Italy's past, present, and future, best enjoyed with a glass in hand.

It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how.

Are you interested in learning to knit but are unsure of where to start? This book covers everything the beginning knitter needs to know and makes an excellent reference book for intermediate and experienced knitters alike. The techniques in this book are deconstructed and detailed in clear, easy-to-follow steps, along with instructions to create a swatch for practice.

The story of the Stuart dynasty is a breathless soap opera played out in just a hundred years in an array of buildings that span Europe from Scotland, via Denmark, Holland and Spain to England. Life in the court of the House of Stuart has been shrouded in mystery: the first half of the century...

WINNER OF THE FORTNUM & MASON AWARDS BEST FOOD BOOK 2018 From the BBC1 presenter and bestselling author of Eat, The Kitchen Diaries and Toast comes a new book featuring everything you need for the winter solstice. Read by the author, this audiobook is accompanied by a pdf of the recipes from the...