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The Jungle Effect

The Healthiest Diets from Around the World--Why They Work and How to Make Them Work for You

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The Jungle Effect

De : Daphne Miller M.D., Andrew Weil M.D. - foreword
Lu par : Heather Hathaway
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Daphne Miller, M.D., travels around the world in search of native cuisines to address the Western ailments that plague her patients. This exciting culinary adventure reveals the health and well-being benefits of eating a less processed, more natural diet and how one can incorporate native foods into everyday living.

©2008 Daphne Miller (P)2010 Inspriation Productions, LLC
Fitness, alimentation et nutrition Hygiène et vie saine Régimes, nutrition et alimentation saine

Commentaires

“A wonderfully practical tome that explains how folks around the world benefit from the healing power of food.” (Mehmet C. Oz, M.D., co-author of You: The Owner's Manual)
“In this bracingly hopeful and eminently practical book, Daphne Miller shows us how we can bring the wisdom of traditional diets to our own plates, in the interest of both our health and our pleasure. The Jungle Effect is a fascinating, useful and important book.” (Michael Pollan, New York Times best-selling author of The Omnivore's Dilemma and In Defense of Food)
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