Épisodes

  • 243 The Nose Knows
    Jul 12 2026
    Cheesy and Fondue learn cheese and smells. We talk about what your nose is doing when you eat cheese. We discus why stinky cheese smells worse before you eat it. We find out how to taste like a pro and we talk a little about manure aged cheese. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com***Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://askthescientists.com/linking-taste-smell/https://en.wikipedia.org/wiki/Retronasal_smellhttps://www.snexplores.org/article/brain-combine-taste-smell-flavorhttps://www.myfermentation.com/dairy-and-eggs/taste-cheese-like-curd-nerd-zm0z20suzols/https://www.nih.gov/news-events/nih-research-matters/scientists-create-detailed-map-odor-receptorshttps://cheesegrotto.com/blogs/journal/how-to-eat-cheese-guide?srsltid=AfmBOooYtUbDl76Ni_puhfphSINUGylPII24Qn5MnhG2mkMBKQ-ypNRihttps://www.cheeseprofessor.com/blog/4-expert-tips-how-to-taste-cheeseAcademy of Cheese / How to Taste Cheese GuideMarin French Cheese / Cheese Tasting 101Cabot Creamery / Why Does Cheese SmellWikipedia / LimburgerScience Insights / What Does Bad Cheese Smell Like: Spoiled vs StinkyCheese Scientist / Ammoniated CheeseCulture Cheese Magazine / Ask the Monger: How Do I Learn to Taste Cheese Like an ExpertWashington State University / Why Do Some Cheeses StinkMentioned in this episode:No sponsor AdThis is to try to get a sponsor ad.
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    11 min
  • American Cheese 250
    Jul 4 2026

    Cheesy and Fondue celebrate America's 250th Birthday with Cheese. We talk about a giant wheel, a weird presidential cheese combo, we find out about the teen who invented the cheeseburger, and we learn that a Canadian gave us our very own American single. And of course, we tell a very cheesy joke!

    Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy

    ***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad? Contact us at info@justcheesy.com***

    Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!

    Show Notes

    https://historyfacts.com/us-history/article/gifts-given-to-u-s-presidents/

    https://www.tastingtable.com/2126299/richard-nixon-cottage-cheese-with-ketchup/

    https://en.wikipedia.org/wiki/American_cheese

    https://en.wikipedia.org/wiki/James_L._Kraft

    https://www.northernpublicradio.org/illinois/2021-06-07/this-week-in-illinois-history-krafting-cheese-june-6-1916

    https://culturecheesemag.com/blog/pure-unprocessed-american-kraft/

    https://en.wikipedia.org/wiki/Processed_cheese

    https://www.visitpasadena.com/blog/how-the-cheeseburger-was-invented-in-pasadena/

    https://thedairyalliance.com/blog/a-quick-bite-into-the-history-of-the-cheeseburger

    https://www.mashed.com/2089235/cheeseburger-invention-pasadena-california/

    https://www.aol.com/cheeseburger-invented-louisville-restaurant-claims-103204578.html

    https://www.rimping.com/blog/8121/cheeseburger-history-american-icon

    Mentioned in this episode:

    No sponsor Ad

    This is to try to get a sponsor ad.

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    10 min
  • 241 Fire
    Jun 28 2026
    Cheesy and Fondue learn about the oldest burned cheese in the world. We talk about campfires, melty cheese, a Chicago/Greek cheese invention, we discuss a Norwegian Tunnel and we find out if cheese can be used as a candle. And of course, we tell a very cheesy joke!***There is no cheesy sponsor for this episode. Do you want to trade some cheese for a host read ad?Contact us at info@justcheesy.com***Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Want more entertainment like this? Check us out at www.justcheesy.com and everywhere you enjoy social media.Show Noteshttps://www.npr.org/sections/thesalt/2016/09/21/494748670/3-000-year-old-cooking-fail-found-at-a-danish-dig-sitehttps://www.smithsonianmag.com/smart-news/archaeologists-find-ancient-pot-traces-3000-year-old-burnt-cheese-180960475/https://www.zmescience.com/science/archaeology/neolithic-cheese-making-13122012/https://www.mentalfloss.com/science/archaeology/archaeologists-discover-pot-3000-year-old-burnt-cheesehttps://en.wikipedia.org/wiki/Raclettehttps://www.foodrepublic.com/1731153/what-is-raclette-vs-fondue-difference/https://www.aboutswitzerland.eda.admin.ch/en/fondue-the-convivial-swiss-dish-par-excellencehttps://www.greatbritishchefs.com/features/fondue-origins-customshttps://www.murrayscheese.com/wom/recipe/classic-fondue?srsltid=AfmBOooCoAeGtNhbxeV4zIjm-WBRmIB5hKAMzyy1-KR9IYzy550t87rAhttps://www.foodrepublic.com/1459402/fondue-la-religieuse-browned-cheese-delicacy/https://1001fondues.com/en/table-arts/the-religieuse-fondues-best-kept-secret/?srsltid=AfmBOorDKx51KfcgbopH8-4sN-RO-c2gka58eNb72JEdi_5gLlRiDitWhttps://www.cheeseprofessor.com/blog/the-rituals-of-the-fondue-partyhttps://www.chicagomag.com/dining-drinking/september-2016/opa-in-praise-of-flaming-saganaki/https://www.olivetomato.com/saganaki-greek-fried-cheese/https://www.tasteatlas.com/flaming-saganakihttps://www.apurepalate.com/saganaki-recipe/https://www.npr.org/sections/thetwo-way/2013/01/23/170057690/burning-cheese-closes-norwegian-road-for-dayshttps://norskstoryteller.com/home/norsk-storyteller-newsletter/brunost-fire/https://www.cracked.com/article_31141_an-accidental-norwegian-goat-cheese-fire-burned-for-days.htmlhttps://www.kiwico.com/diy/cooking-baking/kitchen-science/edible-candle?srsltid=AfmBOorjLex4onfUOglUwlYEML8JDMrDkgvesuRFDOzuPSBIwcDvk6vshttps://gippslandunwrapped.com/2016/01/31/this-discovery-lit-my-fire-literally/https://chosingkepin.com/products/red-cheese-wheel-candleMentioned in this episode:No sponsor AdThis is to try to get a sponsor ad.
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    10 min
  • 240 Nor Whey
    Jun 21 2026
    Cheesy and Fondue learn Scandinavian cheeses. We talk about a non-cheese cheese in Norway, romance in Sweden, the woman who created Havarti, a secret recipe and the cheese slicer. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!Show Notes https://www.cheeseprofessor.com/blog/7-great-danish-cheeses-you-should-knowhttps://cheesescientist.com/trivia/brunost/https://www.lifeinnorway.net/the-norwegian-phenomenon-of-brown-cheese/https://www.visitnorway.com/things-to-do/food-and-drink/brown-cheese/https://vasterbottensost.com/en/the-story-of-the-beloved-swedish-cheese/https://swedishness.ch/blogs/news/vasterbotten-the-cheese-from-the-universe?srsltid=AfmBOooP7UT3MM85R-Sr5Qw0CsjgO6IMIT6tMDEnFfG-s4WEpwjLWovShttps://cheesescientist.com/trivia/vasterbottensost/https://en.wikipedia.org/wiki/Västerbotten_cheesehttps://swedishness.ch/blogs/crayfish/swedishcheesepie?srsltid=AfmBOor07nLFcPmx8bkCMma0qzeLyu65E9tckdjxfN-1lbQoUKFzDYLphttps://en.wikipedia.org/wiki/Hanne_Nielsenhttps://en.wikipedia.org/wiki/Havartihttps://www.castellocheese.com/en-us/pgi/https://thecheeseatlas.com/cheese-profiles/havarti/https://culturecheesemag.com/cheese-library/Jarlsberghttps://www.jarlsberg.com/articles/qahttps://en.wikipedia.org/wiki/Jarlsberg_cheesehttps://thecheeseatlas.com/cheese-profiles/jarlsberg/https://www.google.com/search?client=safari&rls=en&q=WikiCheese+%2F+Jarlsberg&ie=UTF-8&oe=UTF-8https://recipereminiscing.wordpress.com/2017/10/03/the-history-of-jarlsberg-cheese/
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    9 min
  • 239 Rise and Rind
    Jun 14 2026
    Cheesy and Fondue talks about cheese for breakfast. We talk about the history of breakfast as we know it today. We discuss pastries, cheese bread and even hot chocolate. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://amazingfoodanddrink.com/evolution-of-breakfast-traditions/https://food2mouth.com/evolution-of-breakfast-worldwide/https://eatshistory.com/pao-de-queijo-brazils-beloved-cheese-bread/https://www.chebe.com/pages/history-of-pao-de-queijo-brazilian-cheese-bread?srsltid=AfmBOoryH9YvkOxevvdZ8QpA4Jbf35ECcaF3_mg7T8gRCS7pkc2jHwpkhttps://pt.wikipedia.org/wiki/Pão_de_queijohttps://fooddrinklife.com/traditional-colombian-food/https://arepasdelgringo.com/colombian-hot-chocolate-melted-cheese/https://www.mycolombianrecipes.com/cheese-cornmeal-patties-arepas-de-queso/https://immigrantstable.com/authentic-colombian-cheese-arepas/https://www.tastyaz.com/colombian-cheese-arepas-from-encanto/https://cheesegrotto.com/blogs/journal/history-of-cheese-part-1-the-ancient-origins-of-cheese?srsltid=AfmBOoqXTY8e5Nba22Kje8SB7bVxjrAK4oBi-1fxt7mg8KrVXgoxA2pshttps://www.harryanddavid.com/articles/food-drink/breakfast-around-the-world?srsltid=AfmBOooKE8_aGYC9G8D_BYaSTORkwsHHcViRr1vqCOuSdhtM9ycDQO_6https://www.mashed.com/39347/bizarre-things-rest-world-eats-breakfast/https://en.wiktionary.org/wiki/breakfasthttps://en.wikipedia.org/wiki/Breakfasthttps://www.dictionary.com/articles/fastinghttps://en.wikipedia.org/wiki/Fastinghttps://adlofit.medium.com/a-brief-history-of-breakfast-and-why-you-should-skip-it-e128111aec25
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    8 min
  • 238 Road Rash
    Jun 7 2026

    Cheesy and Fondue talk cheese tragedy on the roads. We talk about a recent cheese truck crash. We find out what happens to damaged cheese and if it can be salvaged. And of course, we tell a very cheesy joke!

    Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy

    ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! ***

    Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!

    Show Notes

    https://www.npr.org/2017/07/03/535408557/damaged-goods-how-a-truck-accident-leads-to-cheap-cheese

    https://www.today.com/food/news/nacho-cheese-spill-arkansas-highway-rcna97797

    https://dph.illinois.gov/topics-services/food-safety/food-salvage.html

    https://www.fda.gov/food/buy-store-serve-safe-food/surplus-salvaged-and-donated-foods

    https://www.fda.gov/food/food-safety-during-emergencies/how-dispose-contaminated-or-spoiled-food

    https://www.fda.gov/regulatory-information/search-fda-guidance-documents/guidance-industry-sanitary-transportation-food

    https://pearl.insurance/cargo-insurance-101-protecting-your-freight-from-dock-to-door/

    https://foodrescue.us/about/faqs/

    https://www.2harvest.org/about-us/programs-services/food-rescue

    https://www.usda.gov/about-food/food-safety/food-loss-and-waste/donating

    Wikipedia / Food Rescue

    https://policyfinder.refed.org/federal-policy/federal-liability-protection

    This Week in Cheese

    https://abc17news.com/news/cooper/2026/06/04/cheese-truck-crash-snags-traffic-on-interstate-70/

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    10 min
  • 237 No Contest
    May 31 2026

    Cheesy and Fondue celebrate National Cheese Day. We talk about contests and records from the last year. We discuss Cheesesteak, Parmigiana Reggiano, the thinnest sandwich, the largest guacamole and a giant Tiramisu. And of course, we tell a very cheesy joke!

    Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy

    ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! ***

    Why is cheddar the most dangerous of all the cheeses? Because it is very sharp!

    Show Notes

    https://kids.guinnessworldrecords.com/news/2024/12/check-out-our-cheesiest-records-from-the-largest-to-the-smelliest-774213

    https://www.bbc.com/news/articles/cn8pxzn46lqo

    https://abc30.com/amp/post/longest-line-cheesesteaks-new-world-record-makes-history-philadelphia-airport/18769425/

    https://www.bbc.com/news/articles/czx2ynq1lygo

    https://www.guinnessworldrecords.com/world-records/396491-largest-display-of-cheese-varieties#:~:text=Pinterest-,LinkedIn,cheese%20culture%20in%20the%20region.

    https://www.breakingtravelnews.com/news/article/the-worlds-largest-display-of-cheese-varieties-guinness-world-record-attemp/

    WkowWorld cheese contest brings 20,000-pound dairy donation to Wisconsin food bank

    MadisonA cheese from the Netherlands is named best in the world

    Last year

    https://www.guinnessworldrecords.com/news/2025/11/six-pack-chef-wallace-wong-slices-worlds-thinnest-sandwich-but-says-its-still-tasty?f

    https://perishablenews.com/deli/__trashed-7/

    https://www.guinnessworldrecords.com/news/commercial/2026/5/holy-guacamole-mexican-city-makes-nearly-15000-pounds-of-dip-during-avocado-festival

    https://www.instagram.com/p/DX05icDjmL9/?igsh=c2c1bnF6ZGN2dWFh

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    10 min
  • 236 Liquid Cheese
    May 24 2026
    Cheesy and Fondue learn about liquid cheese. We talk about Fondue, Raclette and Vacherin. We discuss underwater cheese and a submarine cheese rescue. And of course, we tell a very cheesy joke!Find us at www.justcheesy.com and everywhere you enjoy social media! https://linktr.ee/JustCheesy ***Newsly is the sponsor of this episode! Go to https://newsly.me to download the free app and listen to articles, podcasts and digital radio! Get a FREE 1-Month Premium Subscription by using promo code CHEESY. Start listening today! *** Why is cheddar the most dangerous of all the cheeses? Because it is very sharp! Show Notes https://lifehacker.com/will-it-sous-vide-fresh-homemade-cheese-1797317672https://www.facebook.com/groups/cuisineforall/permalink/10157425198600127/?mibextid=wwXIfr&rdid=wWNANzsj5qi5jqvr&share_url=https%3A%2F%2Fwww.facebook.com%2Fshare%2Fp%2F1Ks1AbxxrS%2F%3Fmibextid%3DwwXIfrhttps://archive.triblive.com/news/canadian-underwater-cheese-unfit-for-sale/ https://en.wikipedia.org/wiki/Fonduehttps://en.wikipedia.org/wiki/Raclettehttps://www.cheeseprofessor.com/blog/vacherin-mont-dor-switzerlandhttps://www.foodrepublic.com/1731153/what-is-raclette-vs-fondue-difference/https://farmstead.biz/blogs/chef-s-corner/recipe-fromage-fort-cheese-spreadhttps://lifehacker.com/will-it-sous-vide-fresh-homemade-cheese-1797317672 https://dairycraftpro.com/understanding-the-moisture-content-of-different-types-of-cheese/https://cheesescientist.com/science/moisture-content-in-cheese/http://news.bbc.co.uk/2/hi/americas/4729971.stmhttps://www.upi.com/Odd_News/2005/07/28/Canadian-underwater-cheese-unfit-for-sale/70821122608674/https://www.cbc.ca/news/canada/quebec-firm-abandons-lost-cheese-1.538773https://www.theglobeandmail.com/news/national/sunken-cheddar-defeats-divers/article987947/
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    10 min