Couverture de Call Me Cal: Second Line Chef

Call Me Cal: Second Line Chef

A New Orleans Novel

Aperçu

Bénéficiez gratuitement de Standard pendant 30 jours

5,99 €/mois après la période d’essai. Annulation possible à tout moment
Essayez pour 0,00 €
Plus d'options d'achat

Call Me Cal: Second Line Chef

De : Gregory Angus
Lu par : Nathan A. Mojica
Essayez pour 0,00 €

Renouvellement automatique à 5,99 €/mois après 30 jours. Annulation possible chaque mois.

Acheter pour 14,99 €

Acheter pour 14,99 €

Offres de saison | 0,99 € par mois pendant les 3 premiers mois

5,99 €/mois par la suite. Des conditions s’appliquent. Annulation mensuelle possible.

Calvin M. Bennett spent years making rooms obey him. Then he walked away from the suits, the arguments, and the life he could no longer stand.

In New Orleans, he becomes simply Cal—a man with a trumpet he hasn't touched in years, a knife roll he barely trusts himself to open, and a place in Miss Jo's demanding neighborhood kitchen. He intends to keep his head down, learn the food, and disappear into the work. But Miss Jo sees too much, June asks the questions he has been avoiding, and a city built on music refuses to let him stay silent.

As Mardi Gras approaches, one impulsive act makes Cal a local story. New opportunities arrive, old instincts return, and the second chance he wanted begins to demand more courage than the life he left behind. To belong—to the kitchen, to the music, and perhaps to someone who sees the man beneath the control—Cal must decide whether reinvention means becoming someone new or finally becoming himself.

Warm, witty, romantic, and alive with the food and music of New Orleans, Call Me Cal: The Second Line Chef is a character-driven story of mature love, second chances, and the courage to start over.

©2025 Gregory Angus (P)2026 Gregory Angus
Action et aventure Fiction Littérature du monde Vie en ville Vie urbaine États-Unis
adbl_web_anon_alc_button_suppression_t1

Poursuivre la série

Couverture de Call Me Cal
Call Me Cal De : Gregory Angus
Aucun commentaire pour le moment