Mark Spivak
AUTEUR

Mark Spivak

In the realm of non-fiction, award-winning author Mark Spivak focuses on wine, spirits, food, restaurants and culinary travel. His first book, Iconic Spirits: An Intoxicating History, was published by Lyons Press in 2012. He followed this with Moonshine Nation (Lyons Press, 2014), hailed as the definitive book on illegal corn whiskey in America. From 1994-1999 he was the wine writer for the Palm Beach Post, and was honored for excellence in wine criticism “in a graceful and approachable style.” Since 2001 he has been the Wine & Spirits Editor for the Palm Beach Media Group, and contributes to a number of national magazines. He is also the holder of the Certificate and Advanced Diplomas from the Court of Master Sommeliers. Mark’s first novel, Friend of the Devil, was published by Black Opal Books in May 2016. Set in Palm Beach in 1990, it tells the story of America’s most famous chef, who has sold his soul to the Devil for fame and fortune. Mark also has an endless fascination with the American political system and is an avid follower of Washington politics. His second novel, The American Crusade (a gripping political thriller set during the invasion of Iraq, which dips into the shadowy world of government conspiracy and political sabotage), will be released by TCK Publishing on April 4. He is currently at work on Impeachment, the sequel to The American Crusade. Visit Mark's website at www.markspivakbooks.com, and sign up for his free newsletter and political blog: www.markspivakbooks.com/free
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