Titres dans Culinaire

Wir schreiben das Jahr 1880: Nach seinem Abenteuer in Wien will sich Jacques Pistoux nach Frankreich durchschlagen: Unterwegs engagiert ihn ein adeliger Landsmann, der Deutschland bereisen will. Doch die Fahrt der kleinen Entourage wird zur Tour de force. Pistoux beobachtet höchst verdächtige Gestalten, zudem häufen sich mysteriöse Vorfälle. Die Reisegruppe erreicht Elsass-Lothringen und sucht Zuflucht auf einer Burg. Zu spät stellen die Franzosen fest, dass sie in eine Falle geraten sind.

From clam chowdahs to oysters on the half-shell, Tulia Peters' Lobstah Shack offers locals and tourists in Westham, Massachusetts, some of Cape Cod's most amazing cuisine. But when the body of Annette DiCicero is discovered in the kitchen's walk-in freezer - with a custom-made claw-handled lobster pick lodged in her neck - spoiled appetites are the least of Tulia's worries.

Lucy Hale always wanted to make a name for herself. A name that people would associate with excellence, creativity and fun. She thought she had found her calling in the big city and was on her way to becoming a world-renowned food blogger...Until she got some tragic news that pulled her back to her small town. Can she still make a name for herself in Ivy Creek and survive the the suffocating attention of its citizens who think she's too big for her britches? Will she acquit herself in the court of public opinion and help to find the killer or become the killer's next victim?

When a celebrity chef is found dead, Samantha Barnes, the "Cape Cod Foodie", finds her search for the world's best blueberry buckle turning into a search for a killer The Fourth of July is coming, and for professional food lover Samantha Barnes, it’s all about the picnic. Okay, and the...

It's the dead season in Leavenworth, Washington. The throngs of Oktoberfest crowds have headed home, and the charming Bavarian streets are quiet and calm - momentarily. Villagers use the reprieve to drink in the crisp fall mountain air and prepare for the upcoming winter light festival.

Allison Sweet, 34, a sous chef in Los Angeles, has had it up to here with demeaning customers, her demanding boss, and her failed love life. After a shocking incident, she realizes the time has come to start life fresh and follow her lifelong dream of moving to a small town and opening a bakery of her own.

Komm, süßer Tod. Als sein Imker zu Tode kommt und dessen Bienenstöcke verschwinden, beginnt der Luxemburger Koch Xavier Kieffer zu recherchieren. Hat der Tod mit dem weltweiten Geschäft mit dem Honig zu tun? Der ehemalige Sternekoch Xavier Kieffer lässt von einem Imker speziellen Honig aus der Luxemburger Unterstadt für sein Restaurant produzieren. Als der Mann plötzlich stirbt und seine Bienenstöcke nicht mehr aufzufinden sind, geht Kieffer der Sache nach.

Big business might be ruthless, but Lucie Rizzo learned to take the heat from the best: Her mob boss father. Except instead of cooking the books, she’s mixing up her next moneymaking expansion. But her BFF-turned-partner isn’t sold on the idea. Ro is the creative genius - not to mention the boobs - of their operation, but Lucie has the discerning business palate. And this venture smells like sweet success. All they need is the right investor. French chef Antoine Durand made casseroles sexy again. His closely guarded secret recipe built a billion-dollar empire.

Café owner and amateur sleuth Everly Swan, like every Swan woman before her, is cursed in love. The only problem? She’s head over heels for Detective Grady Hays, who doesn’t believe in magic of any kind. Grady wants to build a life with Everly, but before she can say “I do,” she needs to take care of this curse once and for all. And luckily, the quirky inhabitants of Charm, North Carolina, are up to the task!

Moonshine shop owner Hattie Hayes is ready to lend a hand when a mystery starts brewing at a train convention in Chattanooga, TN, in this charming cozy mystery series. Now that her moonshine shop is up and running, Hattie Hayes can focus her efforts on expanding her fledgling business to events...

The fun of an English baking contest set in the beautiful English countryside complete with witches, recipes, and murder. Join Poppy and her friends as she puzzles out another complex murder that might have ties to her!

Cheesemonger Willa Bauer is proving that sweet dreams are made of cheese. She’s opened her very own French-inspired cheese shop, Curds & Whey, in the heart of the Sonoma Valley. The small town of Yarrow Glen is Willa’s fresh start, and she’s determined to make it a success - starting with a visit from the local food critic. What Willa didn’t know is that this guy never gives a good review, and when he shows up, nothing goes according to plan. She doesn’t think the night can get any worse until she finds the critic’s dead body, stabbed with one of her shop’s cheese knives.

The Shakespearean hamlet is bursting with fresh spring energy. Fragrant lilacs and the sweet aroma of vanilla cake fill the air as everyone in town gathers at Lithia Park for the celebration of the year—Thomas and Kerry’s wedding. It’s a picture perfect day. Guests gather on picnic blankets in front of the bandshell to watch Kerry walk down the aisle and wed Ashland’s favorite detective in training, Thomas.

It's a beautiful day in the small town of Devil's Orchard when Bobbi's grandmother informs her she's actually a witch. Not just any old witch, either. Bobbi is part of a long line of demon-slayers. Bobbi, who can't step on a cockroach without squealing, is a demon-slayer? Yeah right. She's tempted to write the whole thing off as a stress-induced hallucination. Especially when the dumpster-diving fox starts talking....

Blue Haven, North Carolina, is well-known for clear waters, sandy beaches, and culinary delight. The town’s annual Quiche on the Beach Bake Off draws quite the crowd, and it’s a can’t-miss event for food critic Veronica Walker, writer of the popular local food blog Kaffeinated Kitchen. The excitement of the upcoming bake-off comes to a halt when Veronica walks into the Savory Egg Cafe and finds the reigning Quiche on the Beach champion dead on the floor.

What’s on the menu at the Sunny Side Up Café? Murder...When Sunny Charles’ aunt comes back from her vacation, Sunny couldn’t be happier. Aunt Rita will take over and relieve all the pressure. No more dealing with mean customers, or worrying about when the air-conditioner will go on the fritz, or whether a local food vlogger is about to drop dead in the middle of the café. At least, that’s what she thinks. Things never go to plan in Parfait, and when the dead body of her aunt’s worst enemy turns up on the beach, everybody’s convinced that Aunt Rita had a lot to do with it.

What’s worse than cold chicken noodle soup? A dead ex-husband...When Sunny Charles opens her aunt’s café on a sunny Monday morning in small-town Parfait, Florida, she’s looking forward to a day of challenging work cooking and serving customers. The last thing she expects is to find her ex-husband lying dead on the floor, right between the coffee bar and the cake stand. Distraught, confused, and definitely a prime suspect, Sunny has to figure out why her ex-husband is even in Parfait in the first place, let alone murdered.

With the spirit of the holidays wafting through the Beacon Bakeshop, Lindsey thinks she has the recipe for the sweetest Christmas ever - winning the town-wide cookie bake-off. Low on staff and bombarded by visits from family, Lindsey can barely meet demands at work, let alone summon the confidence to face fierce competition.... Self-appointed Christmas know-it-all Felicity Stewart is determined to take the top spot in the bake-off, and she's not afraid to dump a little coal in everyone's stocking to do it.

After a heated argument, the local dog catcher, Jack, is found dead in the back of Penny's animal shelter. Now she's the prime suspect and must enlist the help of her seamstress neighbor, Linda, and her chubby Dachshund, Piper, with whom she has a rather peculiar connection. Will Penny unveil the killer before she is left paying for a crime she didn’t commit?

When you’re a tycoon and you sit on top of the business mountain, seems like a lot of people want to see you fall. And Cooper was at the top, but he’d made a lot of enemies in order to get there. Then there were the women in his life, and he’d be the first to admit he’d wronged a few. When it became clear that someone was out to destroy Cooper by ruining his reputation and the companies he owned, he hired Jake and Al, the retired ex-mobster, to find out who it was. But sometimes there’s nothing better than a dog to save the day!