Couverture de The No Dishes Podcast

The No Dishes Podcast

The No Dishes Podcast

De : Jordan Davis
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Get to know the people and stories behind Bloomington's newest hot spots and established culinary gems. Listen in as we talk with restauranteurs, servers, bartenders, & everyone in between! Learn about their stories in the service industry and their favorite places to go in and around the Bloomington, Indiana foodies scene.2020-2025 No Dishes Media Alimentation et vin Art Cuisine Sciences sociales
Épisodes
  • Lonnie Bedwell & Common Ground Films | S11E08

    Lonnie Bedwell & Common Ground Films | S11E08
    Oct 6 2026
    Lonnie Bedwell is about to be the first person from Indiana to ever summit the highest peak on each continent. Impressive on its own for sure, but Lonnie is also blind. Local non-profit Common Ground Films is capturing his incredible journey and will release a feature-length documentary, Beyond Vision, to share his story of perseverance, inspiration, and determination. Along with Lonnie, Mitch Hannon joins us to talk about Common Ground Films' mission, and we also get a special cameo from Chelsea Sanders! They have an amazing benefit event coming up on November 12th at the Woolery Mill that you can check out here: https://www.commongroundfilms.org/gobeyond Support the podcast, join our Patreon for exclusive merch, perks, and content: https://www.patreon.com/nodishes Original theme song by Lew Bruno
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    1 h et 1 min
  • Harvest Moon Winery & Farm | S11E9

    Harvest Moon Winery & Farm | S11E9
    Oct 13 2026

    Support the podcast, join our Patreon for exclusive merch, perks, and content: https://www.patreon.com/nodishes

    Original theme song by Lew Bruno
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    34 min
  • Crazy Horse owner/operator Ron Stanhouse | S11E10

    Crazy Horse owner/operator Ron Stanhouse | S11E10
    Oct 20 2026
    A longstanding Bloomington institution, Crazy Horse is known for its scratch-made food, extensive bourbon selection, and of course, Around the World in Eighty Beers! Owner Ron Stanhouse comes on the podcast to tell us all about it's super cool history, his role in Alley Bar & Upstairs Pub, and his work putting on Taste of Bloomington for decades! Support the podcast, join our Patreon for exclusive merch, perks, and content: https://www.patreon.com/nodishes Original theme song by Lew Bruno Chapters 00:00 Preview: How Bloomington Became a Foodie Town
    01:09 Meet Ron Stanhouse, Owner of Crazy Horse
    02:00 More Than a Bar: Scratch-Made Food & Legendary Staff
    03:00 Weekly Specials, Smoked Meats & House-Made Pastrami
    04:09 Inside Crazy Horse's 400+ Whiskey Collection
    06:30 Ron's Favorite New Whiskey Discoveries
    08:24 A Beginner's Guide to Bourbon & Rye
    09:59 Whiskey Tasting: Elijah Craig & Barrel Picks
    13:44 Exclusive Crazy Horse Barrel Picks
    16:09 Around the World in 80 Beers
    18:02 How the 80 Beers Challenge Works
    19:44 Sponsor Break
    20:52 How Ron Became the Owner of Crazy Horse
    22:00 The Early Days of Opie Taylor's
    23:30 How Upstairs Pub Became a Bloomington Hotspot
    25:58 The Story Behind the Alley Bar
    28:24 The Team Behind Bloomington's Iconic Bars
    30:08 The Historic Crazy Horse Building
    31:45 The Story Behind the Antique Bar
    34:40 The Famous Cantaloupe Garnish
    35:41 Celebrating Scotty, Coach & the Longtime Staff
    38:04 Sponsor Break
    39:17 Ron's Favorite Crazy Horse Menu Items
    41:11 Cheese Sticks & the Underrated Shrimp Po'boy
    42:39 Revitalizing Downtown Bloomington
    43:53 Helping Bring New Life to Martinsville
    46:00 How Downtown Bloomington Has Changed
    48:28 The History of Taste of Bloomington
    50:26 Why the Original Taste of Bloomington Ended
    52:01 Bloomington's Evolution Into a Foodie Town
    53:11 Ron's Favorite Restaurant Memories
    55:06 Building Community Through BNI
    57:02 Final Thoughts & Cheers
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    58 min
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