Couverture de TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite - Season 1

TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite - Season 1

TechBite | From Food To Figures - Understanding Your Restaurant P&L Statement | TechBite - Season 1

De : Hamed Mazrouei
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Restaurant owners, ready to increase sales by $150k per year? Join Hamed Mazrouei, Milagro's CEO, and his team, as they give you new perspectives to help your restaurant generate additional revenue by leveraging the power of AI technology. You'll gain a deeper understanding of how POS systems, waitlists, and reservations can work together to optimize your restaurant's performance. You'll also discover how Milagro's system can help you leverage transactional customer data to better understand your customers and deliver a more personalized dining experience.

Webpage - https://www.milagrocorp.com

Tiktok - https://www.tiktok.com/@milagrocorp

Facebook - https://www.facebook.com/milagrocorp

Instagram - https://www.instagram.com/milagrocorp/

LinkedIn - https://www.linkedin.com/company/milagro-corporation

Twitter - https://twitter.com/milagro_corp

TechBite 2023 Direction Economie Management et direction
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    Épisodes
    • FSTEC 2025: How Top Operators Win on Labor, Margins, and Guest Retention | Milagro Innovation Forum

      FSTEC 2025: How Top Operators Win on Labor, Margins, and Guest Retention | Milagro Innovation Forum
      Jan 22 2026

      Every restaurant operator grapples with the universal challenges of labor, margins, and guest retention. At Milagro's FSTEC Innovation Forum this year, we brought together two of the sharpest minds in the industry: Jim Bitticks, COO and President of Dave's Hot Chicken, and seasoned restaurant marketer/CMO of Salad House, David "Rev" Ciancio to share actual tactics that operators can implement to boost revenue and brand recognition. This no-fluff session is packed with insights you can start executing on right away.
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      53 min
    • 10 Questions to Ask When Franchising Your Restaurant Brand (Part 2) | Kendall Ware | Hamed M

      10 Questions to Ask When Franchising Your Restaurant Brand (Part 2) | Kendall Ware | Hamed M
      Jan 22 2026

      n part 2 of this episode of TechBite, restaurant franchise pro Kendall Ware and Milagro founder & CEO Hamed Mazrouei discuss the remaining high-priority questions to ask franchising your brand. Get the insider scoop, clear answers, and no-nonsense advice to help you grow smarter, not riskier.
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      30 min
    • How Original ChopShop Nails Labor, Sales, and Margins | Jason Morgan | Hamed Mazrouei

      How Original ChopShop Nails Labor, Sales, and Margins | Jason Morgan | Hamed Mazrouei
      Jan 22 2026

      This week on TechBite, Original ChopShop CEO Jason Morgan shares how he’s fueling growth — from boosting daily revenue and building a craveable brand to predicting labor needs with precision.
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      51 min
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