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Luca's Italy

Luca's Italy

De : Luca Marchiori
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 Do you want to know the stories behind your favourite Italian dishes? With this podcast you can! Join Anglo-Italian food writer Luca Marchiori as he shares a weekly slice of his lifelong love and enthusiasm for the cooking of his native country. In each episode he explores the history of a different Italian food from its origins to the present day. And you’ll discover plenty of fun facts and fascinating figures along the way.© 2023 Luca's Italy Alimentation et vin Art Cuisine Sciences sociales Écritures et commentaires de voyage
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    Épisodes
    • Episode 23: Q&A: Italian menus

      Episode 23: Q&A: Italian menus
      May 30 2021

      In this first Q&A episode I answer your questions about Italian menus and how people eat in restaurants and at home. 

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      20 min
    • Episode 22: Gelato

      Episode 22: Gelato
      May 23 2021

      In this episode I talk about one of Italy's most popular and summery exports, gelato!

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      23 min
    • Episode 21: Sfogliatella

      Episode 21: Sfogliatella
      May 16 2021

      In this episode I tell the tale of two pastries from Naples which, like the city, you have to experience before you die. 

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      18 min
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