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Blunder Kitchen

Blunder Kitchen

De : Nic Spencer
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À propos de ce contenu audio

 Who invented apple pie? How did the potato make its way to virtually every dinner plate? Does every cuisine have a stew? Join us for answers to your burning food origin questions as host Nic wanders down Wikipedia holes, laughs with friends, and quizzes experts on just what is the perfect wine pairing. Blunder Kitchen explores culture and history every other week.

Hosted on Acast. See acast.com/privacy for more information.

Nic Spencer Alimentation et vin Art Cuisine
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    Épisodes
    • True Grits

      True Grits
      Jan 31 2024

      Corn proves itself once again to be incredibly versatile with this Southern staple.


      The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify!


      Hosted on Acast. See acast.com/privacy for more information.
      Afficher plus Afficher moins
      9 min
    • Ham It Up

      Ham It Up
      Jan 24 2024

      In this episode, we take a look at America's favorite meat preparations -- Ham!


      The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify!


      Hosted on Acast. See acast.com/privacy for more information.
      Afficher plus Afficher moins
      14 min
    • Amaranth, Amirite?

      Amaranth, Amirite?
      Jan 17 2024

      Calling something a "superfood" has lost nearly all meaning these days, but Amaranth is still living up to the title. Today's episode is about a protein-packed flower from Southern America.


      The music for our intro and outro is "Can You Wait for Me?" by Mike By Name. You can check him out at https://www.mikebyname.com/ Want to support Blunder Kitchen even more? Consider buying a coffee at Ko-Fi.com/BlunderKitchen If you have any topic suggestions, we would love to hear it! Drop us a line on Instagram @BlunderKitchen or comment on the episode on Spotify!


      Hosted on Acast. See acast.com/privacy for more information.
      Afficher plus Afficher moins
      14 min
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