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Birdseye

The Adventures of a Curious Man

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Birdseye

De : Mark Kurlansky
Lu par : Jon Van Ness
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Break out the TV dinners! From the author who gave us Cod, Salt, and other informative bestsellers, the first biography of Clarence Birdseye, the eccentric genius inventor whose fast-freezing process revolutionized the food industry and American agriculture. Histoire et culture Historiques Professionnels et universitaires Science Sciences et technologies

Commentaires

"Kurlansky brings Birdseye to life.... Covering the science behind Birdseye's... inventions along with intimate details of his family life, [he] skillfully weaves a fluid narrative of facts on products, packaging, and marketing into this rags-to-riches portrait of the man whose ingenuity brought revolutionary changes to 20th-century life." (Publishers Weekly, starred)
"Kurlansky tells the exciting tale of Birdseye’s adventures, failures and successes (he became a multi-millionaire) and his family, and he also offers engaging snippets about Velveeta, dehydration and Grape-Nuts. The author notes that Birdseye knew that curiosity is 'one essential ingredient' in a fulfilling life; it is a quality that grateful readers also discover in each of Kurlansky’s books." (Kirkus Reviews, starred)
"Kurlansky’s narrative gifts shine through every chapter." (Booklist)
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