Résultats pour "roman roman" dans Alimentation et vin

The Romans sat at the height of civilization, having an empire that stretched far across the land. And among these customs of high art and culture was their taste for food and wine. In this recipe book, you’ll not only learn how they Romans ate but how they cooked as well. When in Rome, cook like the Romans do. But, in case you can’t travel to Rome, you can prepare a meal fit for an emperor—right in you own kitchen!

Though a relatively young country, Italy’s culinary identity has been simmering for centuries, shaped by a shared gastronomic culture. From the dormice and garum of the Roman Empire to the heresy of pineapple pizza, A Bite-Sized History of Italy traces this legacy, offering a delicious romp through millennia of culinary tradition and transformation.

Local Kentucky Journalist and Author, Charlie Romans, invites listeners to join him on his journey through his home town to discover the stories behind the best places to live, work, and play.