Résultats pour "restaurant" dans Littérature, romans et fiction

Caché dans les ruelles de Kyoto se trouve le petit restaurant des Kamogawa, d'où s'échappent d'exquises odeurs de cuisine traditionnelle japonaise. En plus de délicats repas faits maison, Nagare et sa fille Koishi proposent une expérience qui sort de l'ordinaire : cuisiner un plat que leurs clients ont en mémoire, mais dont la recette est depuis longtemps oubliée. Pour chaque nouveau plat, la famille Kamogawa enquête et propose à ses convives de déguster une nouvelle fois les mets savoureux qui ont marqué leur vie.

Une jeune femme de vingt-cinq ans perd la voix à la suite d'un chagrin d'amour, revient malgré elle chez sa mère, figure fantasque vivant avec un cochon apprivoisé, et découvre ses dons insoupçonnés dans l'art de rendre les gens heureux en cuisinant pour eux des plats médités et préparés comme une prière. Rinco cueille des grenades juchée sur un arbre, visite un champ de navets enfouis sous la neige, et invente pour ses convives des plats uniques qui se préparent et se dégustent dans la lenteur en réveillant leurs émotions enfouies.

L’édition unique et améliorée du best-seller de Napoleon Hill ! Plus de 200 000 exemplaires vendus dans plus de 20 langues. Avec une préface spéciale de l'auteur à succès Bob Proctor. La réussite financière peut être atteinte par n'importe qui grâce à la visualisation et la conviction personnelle. Vous croyez toujours que ce n’est pas vrai ? Napoleon Hill vous fera changer d’avis. Hill était l’un des auteurs les plus influents du développement personnel et sans aucun doute, à l’époque, il a façonné beaucoup d’idées sur la réussite qui sont considérées comme allant de soi aujourd’hui.

Sous le coup d'une déception amoureuse, Sofia a quitté Paris pour son petit village natal de la côte amalfitaine. Là, la jeune traductrice respire enfin. Attablée à sa place habituelle, sur la terrasse du Mamma Maria, le bonheur est simple comme un espresso au soleil ou une chanson d'Adriano Celentano... Ce caffè, c'est le cœur du village, le rendez-vous des jeunes, des vieux, dans le généreux giron de la patronne, Maria, leur mère à tous.

Now celebrating the 42nd anniversary of The Hitchhiker’s Guide to the Galaxy, soon to be a Hulu original series! “Douglas Adams is a terrific satirist.”—The Washington Post Book World Facing annihilation at the hands of the warlike Vogons? Time for a cup of tea! Join the cosmically...

From the #1 New York Times bestselling author of Regretting You, It Starts with Us, and All Your Perfects, a “brave and heartbreaking novel that digs its claws into you and doesn’t let go, long after you’ve finished it” (Anna Todd, New York Times bestselling author) about a young woman...

From the author of Regretting You, this riveting sequel to the “glorious and touching” (USA TODAY) #1 New York Times bestseller picks up where It Ends with Us concluded and shares what happens next for Lily and Atlas. Lily and her ex-husband, Ryle, have just settled into a civil coparenting...

Mandy, Emma and Jill O'Toole are as close as three sisters who live hundreds of miles apart can be. They grew up together on Nantucket, but have scattered around the country. When their beloved grandmother passes peacefully in her sleep a week before her ninety-ninth birthday she leaves them quite a surprise. In addition to her Nantucket home, they learn that they've inherited Mimi's Place, one of Nantucket's most popular year-round restaurants. They had no idea that she was the silent owner of a restaurant, and no idea how they're going to handle this kind of inheritance.

In the last few decades, restaurants and food culture have achieved extraordinary cultural presence. Chefs are heroes and thought leaders, well-executed entrées go viral, dining out has become theater, plating has become art and ubiquitous Instagram content. It explores the meaning we find in good food and warm hospitality. It shows why the restaurant offers unique opportunities to change the quality of our engagement with others and to create shared meaning across the table.

A cozy near-future novella about a crew of leftover robots opening their very own noodle shop, from acclaimed sci-fi author Annalee Newitz. “Without ignoring the metallic constraints of their robotic bodies, [Narrator Em] Grosland…crafts a narration for each character that feels completely...

When Chef Emily is left at the altar in front of her family and friends, she swears off love and instead throws herself into her new business: a restaurant with a difference. There's only one communal table, designed with the single diner in mind. Now it's two years later, and with her business thriving with regular customers, romance is still the last thing on Emily's mind - until she receives a letter from her ex who is returning home from Canada with a burning question for her....

An Englishman's continuing search through space and time for a decent cup of tea . . . Arthur Dent's accidental association with that wholly remarkable book, The Hitchhiker's Guide to the Galaxy, has not been entirely without incident. Arthur has traveled the length, breadth, and depth of known...

Italy, 1943. The girl rushes down the winding streets, tucking the handwritten menu into the wicker basket and thinking only of the code hidden on the delicate paper. Present day. Arriving in Caccipulia, Callie grips the faded restaurant menu. Found hidden in her family home, she is certain it will lead her to the truth about her grandmother's life in Italy during World War II. Local café owner Oliver's eyes light up when he sees the menu. During the war, one brave family secretly fed desperate Jewish families. Callie's heart soars at the thought that her grandmother was involved.

A heartwarming, magical new novel about an undead orc knight who trades the battlefield for a fresh start in the Necropolis, where opening a restaurant leads to daring adventures, newfound family, and a second chance at life, perfect for fans of Legends & Lattes and cozy fantasy tales. Rottgor...

When her husband Dick cheats on her, renowned chef Ashley James hurries home to Marco Island for comfort from her family. Ashley wants to start fresh and put her infertility and Dick’s infidelity far behind her and swiftly becomes the head chef of Ascent, a popular restaurant on her home island. She meets Ken Carlton, the enigmatic playboy owner who has built his restaurant chain on homegrown organic cuisine. At first, Ashley doesn’t think there’s much to see beyond the pomp and wealth. But she soon learns that Ken is struggling with the tragic loss of his wife.

John Barrowman, Eve Myles and Gareth David-Lloyd star in seven full-cast BBC Radio 4 dramas based on the hit BBC TV series. In Lost Souls by Joseph Lidster, voices from the past are calling out from the Large Hadron Collider at CERN, and scientists are disappearing. Can Torchwood help? In Asylum...

Fame under her stage name, Stella Hart. Fortune. A high-profile marriage to fellow Hollywood actor, Davin Giles. But then a scandal with her ex-husband ruined her reputation and she was forced to disappear from the public eye.

Get ready for an exhilarating adventure in The Secrets In Maine series, spanning across seven captivating books. Brace yourself for a cast of vibrant characters who will leave an everlasting impression. Join them as they embark on enchanting journeys, encountering quirky animals, and delving into heartwarming sagas. Experience the thrill of coming-of-age tales and later-in-life romances, with a rollercoaster of emotions that will make you laugh, cry, and yearn for more.

What’s the real recipe for happiness? An invitation to tuck in to a feast of friendship, food and finding your joy… Anna Carleton runs the best restaurant in Buttermere, Hesta. Her local food, seasonal recipes and the taste of the wild she offers brings diners from all over the world to this...

The next delectable mystery featuring quick-witted, unforgettable Savvy Summers, owner of a soul food café in Chicago. Savvy has her work cut out when an old friend hires her to cater a company luncheon at a nearby office building on Chicago's South Side. Stepping out of her traditional soul...