Résultats pour "The Group" dans Maison et jardin

The Faraway Horses, which was the inspiration for the Sundance Film Festival's award-winning documentary Buck in 2011, is Buck Brannaman's richly textured and stunning account of his life from an abusive childhood to his phenomenally successful approach to horses. A real-life "horse-whisperer,"...

Lola Milholland grew up in the nineties, the child of iconoclastic hippies. Her mom—energetic and intense at work and at play, whether at her job marketing for an agricultural co-op or paddling down a river, fat spliff in hand—had spent her life revolting against the strictures of her American and Filipino upbringing. Her dad, a child of the eastern Oregon desert, was a jovial documentary filmmaker and historian who loved to collect ephemera.

Why do most diets fail? Why does one person eat a certain meal and gain weight, while another eating the same meal loses pounds? Why, despite all the advice about what to eat, are we all still getting fatter? The answers are much more surprising - and fascinating - than we've been led to believe. The key to health and weight loss lies not in the latest fad diet, nor even in the simple mantra of 'eat less, exercise more', but in the microbes already inside us.

The Pet Loss Companion is a wonderfully reassuring book for anyone who cares about pets. It is a loving book, full of personal and practical details about how to care for oneself after loss. The authors are sensitive pet-lovers, empathic and engaging in this moving and meaningful book.

In this episode, we explore the Texas Roadhouse Family Meals and Packs Menu 2026 with updated prices and popular choices. Learn about meal packs designed for families and groups, including steaks, ribs, chicken, sides, and fresh-baked bread. We discuss portion sizes, value deals, takeout options, and how these family meals help you save money while feeding everyone. Whether you’re planning a family dinner, small gathering, or easy takeout night, this guide helps you choose the best Texas Roadhouse family packs with confidence and convenience. The texas roadhouse family meals $35 offer a ...

The British Pub Group Podcast Welcome to The British Pub Group Podcast – the voice of Britain’s independent pub and hospitality community. Brought to you by the team behind The British Pub Group, this podcast is your go-to space for honest conversations, industry insights, entrepreneurial stories, and the real challenges (and victories) facing publicans, venue managers, and traders across the UK. Join host Rev. Dane Marks and special guests – from seasoned landlords to startup founders, suppliers, entertainers, and campaigners – as we dive deep into what it takes to keep British pubs ...

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Title: The Surprising Health Benefits of Whiskey and Cigars: A Love Letter to the Lifestyle, Science, and Simple Pleasures of Two Timeless Indulgences Author: Earl M. McCune Description: This engaging book examines whiskey and cigars from both a scientific and cultural perspective, showing how these two timeless indulgences can provide real benefits when enjoyed thoughtfully. The author traces their intertwined histories, discusses current research on cardiovascular and mental-health effects, and demystifies common misconceptions about moderate consumption.

Join Rural Policy Group as we explore the big issues shaping the business, politics, and economics of food. From farm to fork to policy framework, we’re joined by leading voices across the sector to uncover the pathways toward a more financially and environmentally sustainable food system.

Craig and Eric of Cake Craft Group, the UK's largest wholesaler of cake decorating and baking products, bring you all the news and gossip from the world of cakes to help businesses stay one step ahead. Each week CCG offer up new product announcements, feedback and all the big news that may affect your cake decorating or baking business, all delivered with a side slice of banter for good measure!

Industry Dawgs is the podcast where restaurant owners ditch the filters and get real about what it takes to run the industry from the inside out. Hosted by three masterminds behind the Fun Not Fancy Restaurant Group—Justin Zehr, Tim Kindl, and Cale Henderson—this show dives into the highs, lows, and the outrageous moments of the food and beverage world. With fresh takes on everything from the rivalry between restaurants and breweries to guilty-pleasure fast food, chain debates, and hilariously bad reviews, Industry Dawgs is a no-holds-barred look at the business of eating and drinking. ...

A book of the year for the Times, the Sunday Times, the Independent, the Guardian and the Daily Mail 'Charming . . . heartbreaking, sometimes both funny and unsettling, and always - from start to end - very, very good' RODDY DOYLE 'Magical . . . as scrumptious as the home-made mayonnaise...

Meet the adults. Claire and Matt are divorced but decide what's best for their daughter, Scarlett, is to have a 'normal' family Christmas. They can't agree on whose idea it was or who said they should bring their new partners. But someone did - and it's too late to pull the plug. Claire brings her new boyfriend, Patrick, a seemingly eligible Iron-Man-in-Waiting. Matt brings the new love of his life, Alex - funny, smart and extremely patient. Scarlett, their daughter, brings her imaginary friend Posey. He's a rabbit.

Tony (A. P.) McCoy has collected a record 20 consecutive jump jockey titles to date, and since 1992 he has ridden over 4,300 winners. This powerfully honest memoir looks at life at the very top in National Hunt racing - and beyond, discussing fatherhood, writing novels and his decision to retire while he's still a long way ahead. It is a definitive autobiography that is themed around A. P.'s 10 most important races: his first ride, first race, first fall, first win, greatest disappointment - and greatest triumph.

An ultimately uplifting lesson on life and love that only a special bond can bring. What happens when the indelible bond between a man and a dog formed in the harshest of conditions is put the test? From hardened soldiers to wartime journalists to endangered Iraqi citizens, From Baghdad, with Love told the unforgettable true story of an unlikely band of heroes who learn unexpected lessons about life, death, and war from a mangy little flea-ridden refugee. Lt. Col. Kopelman won the hearts of readers everywhere with his moving story of adopting Lava.

These essays are ultimately designed for long term members of 12 step fellowships to help them be better sponsors and to help them be of service to others without allowing it to become their whole identity. In recovery, we get a chance to help others, but, in attempting to do so, we end up making mistakes, and coming face to face with our own characters defects. Service to other is a chance for us to exercise our own personal demons.

Just as your power bill continues to rise, the sun also rises. Why are we letting a renewable resource that beams down on us each day go to waste? Solar energy is no longer a distant dream of the future. It is a real, viable option for America’s power needs, and T.J. Kanczuzewski of Inovateus Solar is mapping out a path for energy independence for anyone looking for clean, renewable power.

This modern classic of nature writing by the author of The Once and Future King was an inspiration for and featured in Helen Macdonald's prize-winning H Is for Hawk. "No hawk can be a pet. There is no sentimentality. In a way, it is the psychiatrist's art. One is matching one's mind against another mind with deadly reason and interest. One desires no transference of affection, demands no ignoble homage or gratitude. It is a tonic for the less forthright savagery of the human heart."

This podcast series from the publishers of FastCasual.com, PizzaMarketplace.com and QSRweb.com provides restaurant owners and executives with the insights and inspiration they need to grow their brands. Each episode features interviews with experienced restauranteurs, industry experts, and thought leaders, who share practical tips and advice for running a successful restaurant business.

We all know those people in our lives… they’re obsessed with food and go to all the fancy and festy restaurants in the search for the best meal they can find. In our friend group, that’s us! Join us Adam and Harry as we take you on a culinary journey to some of the best hidden gems in the food world and give you our thoughts along the way.