In this episode of "Why White Wine," my co-host Uli and I delve into the exquisite world of Austrian wines as we savor the Grüner Veltliner "Innere Berge" by esteemed winemaker Elisabeth Rücker.

Elisabeth, a trailblazing winemaker from Unterretzbach, Austria, has been crafting her own wines since 2008 and took the helm of her family's organic-certified winery in 2019. Her philosophy, inspired by the motto "Don't try to be the best, try to be the only one," reflects her commitment to creating unique wines that embody both tradition and innovation.

sylvia-petz.atAs the sole female member of the "Junge Wilde Winzer" association, Elisabeth champions diversity and inclusion in the wine industry.

https://www.elisabeth-ruecker.at

The "Innere Berge" Grüner Veltliner is a testament to her dedication, offering elegant aromas of orange blossom, well-defined notes of orchard fruit, and a hint of white pepper.

awards.decanter.com

Join us as we explore the nuances of this remarkable wine and celebrate the diversity and innovation that women like Elisabeth bring to the wine industry.​

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In this episode, we take a deep dive into Timorasso, the once-forgotten white grape of Piedmont that’s making a sensational comeback. We explore the fascinating journey of Walter Massa, the visionary winemaker who revived this rare varietal and put Vigneti Massa on the map. From its complex aromas and age-worthy character to its perfect food pairings, we analyze every sip of this remarkable wine. Join us for an engaging discussion filled with history, tasting notes, and the story behind one of Italy’s most exciting white wines. Cheers! 🍷

https://vignetimassa.com

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In this episode, we are delighted to present this incredibly refreshing and elegant wine. Etna Bianco di Inessa comes from fertile volcanic soils, located at an altitude of 650-700 metres above sea level in the Linguaglossa area, in a microclimate characterised by a good temperature difference between day and night. The vinification is traditional in white, with ageing exclusively in steel.

This wine is made out of the indigenous grape of Sicily called Carricante:

https://en.wikipedia.org/wiki/Carricante

In the glass it shows a beautiful straw yellow. The scent is immediately mineral, accompanied by hints of ripe yellow pulp fruit, white flowers and fresh aromatic herbs. On the palate, it has an excellent balance between freshness and flavour, with a finish of good persistence.

Perfect with fish and shellfish, it also goes well with vegetarian first courses.

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