Why I Left Tech to Bake Cookies: From PM Leader to Food Entrepreneur
Impossible d'ajouter des articles
Désolé, nous ne sommes pas en mesure d'ajouter l'article car votre panier est déjà plein.
Veuillez réessayer plus tard
Veuillez réessayer plus tard
Échec de l’élimination de la liste d'envies.
Veuillez réessayer plus tard
Impossible de suivre le podcast
Impossible de ne plus suivre le podcast
-
Lu par :
-
De :
À propos de ce contenu audio
After years as a product leader in tech, Fabrice found himself at an unexpected crossroads: a layoff.
Instead of searching for another tech role, he took a risk he’d quietly dreamed about for years — starting a food business centered around traditional French butter cookies.
In this episode, we unpack:
- How he evaluated financial and emotional risk before making the leap
- The surprising economics of running a food business
- Why his first product wasn’t his final product
- The power of marketing and storytelling in building demand
- How AI tools now power everything from operations to content
- What it really means to “fail fast” outside of tech
This is a story about identity, reinvention, and courage — about choosing passion without abandoning discipline.
If you’re navigating your own second act, this conversation will resonate deeply.
Keywords: entrepreneurship, food startup, product launch, AI in business, marketing strategy, startup journey, business pivot, personal growth
Aucun commentaire pour le moment
