Dive into the Delicious Depths of Peasant Cuisine

Uncover the hidden gems of peasant cooking in this captivating podcast episode! We delve into the rich history and mouthwatering traditions of the peasant kitchen and not wasting food but re-using leftovers in a delicious way, also known as peasant cuisine. From simple yet flavorful recipes to resourceful techniques, discover how everyday ingredients were transformed into culinary masterpieces.

Dig deeper than the dough! Dive into the rich, mouthwatering legacy of the Buitoni family as Viola Buitoni talks food with Celebrity Chef/Gourmand World Award Winning Author Maria Liberati 

Join us for a conversation bursting with flavor as we sit down with Viola Buitoni, author and the latest guardian of the iconic Buitoni culinary legacy. Go beyond the perfectly cooked pasta and explore:

• Generations of Italian secrets: Uncover the stories, traditions, and recipes that have made Buitoni a household name for over 150 years.

• More than just ravioli: Delve into the diverse tapestry of Italian cuisine, from fresh seafood dishes to rustic antipasti, all guided by Viola's insider knowledge.

• Cooking tips that go beyond the cookbook: Gain Viola's personal techniques and shortcuts for crafting unforgettable Italian meals, guaranteed to impress even the most discerning palates.

Join Celebrity Chef Maria Liberati as she cracks open the gilded pages of The Gilded Age Cookbook with author Becky Diamond and embark on a sensory journey through the opulent kitchens of America's most extravagant era. From towering lobster platters to jeweled desserts fit for royalty, we'll unveil the surprising secrets of Gilded Age cuisine.

Prepare to:

• Unlock the social codes hidden within each extravagant course, understanding how food dictated status and fueled ambition.
• Go beyond the stereotypes: Discover unexpected delights, from surprisingly humble peasant dishes to innovative global fusion on the plates of elite New Yorkers.
• Modernize the Masters: Get tips and tricks to recreate Gilded Age delicacies in your own kitchen, adding a touch of opulent history to your next dinner party.
• Unravel the fascinating food history of this tumultuous era, where fortunes were made and lost over lavish feasts.