This week on The Colonel's Cask, journey back to the wild west of American whiskey to uncover the story of a true survivor: Old Forester. We explore its origins in 1870 with founder George Garvin Brown, whose background as a pharmaceutical salesman led him to create America's first bottled bourbon as a seal of quality in an era of dangerous, adulterated spirits.

The story's most crucial chapter comes with the 18th Amendment. Discover how Brown-Forman secured one of the six rare federal licenses to produce "medicinal whiskey," allowing Old Forester to be the only bourbon continuously sold by the same family before, during, and after Prohibition. It's an essential piece of whiskey history, filled with innovation, resilience, and the spirit of survival.

On this episode of The Colonel's Cask, we're taking a deep dive into Hogback Distillery in Boulder, Colorado. We explore how its Scottish-born founder, Graeme Wallace, combines old-world whisky traditions with a bold American spirit. Join us as we taste and review some of Hogback's finest expressions, including their unique Rocky Mountain Bourbon, a high-rye aged in rum barrels, and a peated single malt that will transport you straight to the Highlands.

This week, we're pouring a glass of history with a true American icon: Basil Hayden. We'll uncover the story of the man who led a group of pioneers to Kentucky and created a whiskey recipe that was ahead of its time. Then, we'll dive into the modern-day brand that bears his name, exploring its unique high-rye mash bill and the different expressions that have made it a favorite on whiskey shelves everywhere. Grab a glass and join us on The Colonel's Cask for a tasting at the end you won't want to miss!