The global weight management industry is predicted to reach $725B by 2032. With so much market share up for grabs, weight loss industry titans are going to focus on what the consumer wants to change - their external appearance.

But isn't it time we challenge societal norms around weight loss and advocate for prioritizing internal health over external appearance?

Today we discuss the dangers of prepackaged and processed foods, the effects of additives on the microbiome, and the importance of understanding the root causes of health issues.

Quacks and Hypochondriacs is presented by Betr Health, hosted by Dr. Bill Ferro and Erin O'Hearn, and is produced by Earfluence.

You've seen the radical transformations - Oprah, the Kardashians, Kelly Clarkson, maybe some of your friends. The weight loss drug commercials promise "one tiny prick" will reduce your weight and make you look and feel healthier. It sounds awesome. But is it truly healthy? Is it sustainable? Is it scarier than we think?

Quacks and Hypochondriacs is presented by Betr Health, hosted by Dr. Bill Ferro and Erin O'Hearn, and is produced by Earfluence.

Let's talk about sauerkraut, yogurt, and all the benefits of fermentation!

Today's guest is Sandor Katz, and he shares his journey from political activism to becoming a renowned advocate for the art and science of wild fermentation.

Dr. Ferro dives deep into the world of fermentation with Katz, discussing its myriad of benefits, the practical advantages of different fermented foods, and the powerful ways they transform our health. Katz also dispels myths surrounding store-bought yogurts and reveals the fascinating story of heirloom cultures. Tune in to discover the hidden complexities and practical joys of wild fermentation with a true maestro of the craft.

All of Sandor Katz books, including The Art of Fermentation

The Betr Podcast is presented by Betr Health, hosted by Dr. Bill Ferro, and is produced by Earfluence.