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Packing Taste

Packing Taste

De : Axel Brave
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Texas is currently the fastest emerging state in regards to new food brands, food manufacturing, food science, diversity in foods and dishes, farming, and helpful networks for the food community. Because of laws, taxes, efforts and income levels, many places like California and New York are looking to shift their attention and efforts to Texas.

We have new brands, new restaurants and new festivals all dedicated to sharing their food with the rest of the country. We have grants, scholarships and investment groups pumping tons of money into the food scene. And to add some more icing to the cake, we have an ever-growing diverse culture that only helps bring new ideas to the table.

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Founding Austin
Alimentation et vin Art Cuisine Economie
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    Épisodes
    • Packing Taste Live at Butcher's Ball
      Dec 18 2019

      Axel is live this week at Butcher's Ball with an expert panel of guests including:

      Daniel Vaughn - BBQ Editor at Texas Monthly

      Ara Malekian - Harlem Road Texas BBQ, Richmond

      Erin Smith Feges - Feges BBQ, Houston

      Ben Sassani - Photographer



      Follow Axel and the podcast: https://www.instagram.com/packingtastepodcast/


      Host: Axel Brave

      Producer: Myrriah Gossett

      Audio/Video Engineer: Jake Wallace


      A Founding Media Production - http://foundingmedia.com



      Altered Music from https://filmmusic.io:

      "Too Cool" by Kevin MacLeod (https://incompetech.com)

      Licence: CC BY (http://creativecommons.org/licenses/by/4.0/)

      Hosted on Acast. See acast.com/privacy for more information.

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      52 min
    • Mason Ayer of Kerbey Lane Cafe and High Note
      Dec 11 2019

      This week Packing Taste host Axel Brave is sitting down with Mason Ayer, CEO of Kerbey Lane Cafe. Mason and Axel get into the history of Kerbey Lane, the evolution of the restaurant over the last 40 years and spill some fun late night stories.


      Learn more about Kerbey Lane Cafe https://kerbeylanecafe.com/

      Learn more about High Note: https://highnoteatx.com/



      Follow Axel and the podcast: https://www.instagram.com/packingtastepodcast/



      Guest: Mason Ayer

      Host: Axel Brave

      Producer: Myrriah Gossett

      Audio/Video Engineer: Jake Wallace


      A Founding Media Production - http://foundingmedia.com



      Altered Music from https://filmmusic.io:

      "Too Cool" by Kevin MacLeod (https://incompetech.com)

      Licence: CC BY (http://creativecommons.org/licenses/by/4.0/)

      Hosted on Acast. See acast.com/privacy for more information.

      Afficher plus Afficher moins
      49 min
    • Ali Cayne of Haven’s Kitchen.
      Sep 5 2019

      This week Packing Taste host Axel Brave is sitting down with Ali Cayne of Haven’s Kitchen. Haven's Kitchen is a cooking school, café, venue, creative agency, and social hub in New York City. They also have a line of sauces as well, all of it revolving around one goal: Empower people through innovative food experiences.


      Learn more about Ali: https://havenskitchen.com/about-havens

      Learn more about Haven's Kitchen Sauces: https://havenskitchen.com/sauces.html



      Follow Axel and the podcast: https://www.instagram.com/packingtastepodcast/



      Guest: Ali Cayne

      Host: Axel Brave

      Producer: Myrriah Gossett

      Audio/Video Engineer: Jake Wallace


      A Founding Media Production - http://foundingmedia.com



      Altered Music from https://filmmusic.io:

      "Too Cool" by Kevin MacLeod (https://incompetech.com)

      Licence: CC BY (http://creativecommons.org/licenses/by/4.0/)

      Hosted on Acast. See acast.com/privacy for more information.

      Afficher plus Afficher moins
      56 min
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