Couverture de Meet Honey: Restauranteur

Meet Honey: Restauranteur

Meet Honey: Restauranteur

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Did you ever have a time when you were working in fraud investigation, and then your family history, your creativity and your joy all converged in one place, and you quit your job and opened a restaurant?

Yeah, we didn't either. But this episode's guest did! Meet Honey Abada, the current owner of La Isla Manila in Barrie, Ontario.

Honey dropped some terrific insights on her own career journey, including:

  • Leading with curiosity
  • Getting out of your own head, and really hearing how others see your skills
  • Being open when opportunity arises
  • The ups and downs of entrepreneurship
  • Using your skills and talents to serve
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