Lemon Poppy Seed Muffins (Recipe in Description)

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Full Recipe.

Ingredients:

2 cups all purpose flour

1/2 cup sugar

2 tsp. baking powder

1/2 tsp. baking soda

1/2 tsp. Salt

1/2 cup of oat milk

1/2 cup canola oil

2 tsp vanilla extract

2 Tbsp of Poppy Seeds

1/2 cup of lemon juice

2 Tbsp of lemon zest

1 Muffin tin

Directions:

Preheat oven to 375 F. Lightly grease a muffin tin.
In a large mixing bowl, mix together flour, sugar, baking powder, baking soda and salt.
Make a well in the center In a large bowl.
Then add the oat milk, canola oil, poppy seeds, and vanilla to the center well.
Zest 2 Tbsp of worth of lemon zest and then squeeze 1/2 cup of lemon juice.
Then add the lemon zest and lemon juice to the bowl.
Mix just until all wet ingredients are all well combined.
Fill muffin tins 3/4 full and bake for 20 to 30 minutes.
Bake until you can insert a toothpick or knife into the center and it comes out clean.
Enjoy.

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