Couverture de Hustle and Heart: Conversations with Culture Creators

Hustle and Heart: Conversations with Culture Creators

Hustle and Heart: Conversations with Culture Creators

De : edie weintraub
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"Hustle and Heart: Conversations with Culture Creators" is a podcast for those shaping the future with innovation and authenticity. We feature stories of entrepreneurs and artists combining passion with practicality to make an impact. Explore the strategic, authentic journeys of these trailblazers in each episode, delving into the creativity and hustle needed to lead the way.edie weintraub Direction Economie Management et direction
Épisodes
  • Ryan Rosen - Founder of Friendly Futures
    Mar 9 2026

    In this episode, you'll dive into real-world examples of how gamifying spaces sparks spontaneous chats and cross-generational fun. Learn about community sports parks, pop-up park games, and the magic of materials that invite everyone to join the fun. Ryan shares how these playful designs boost well-being and community spirit, from cozy suburbs to bustling cities.

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    34 min
  • Shannon Dobbs - Climate Resilience Expert
    Dec 21 2025

    Join us this week as we explore groundbreaking grocery store models with Shannon Dobbs, a food justice advocate turned climate resilience expert. Discover how Shannon's innovative approach, inspired by pre-1930s dry goods stores, is transforming food deserts into thriving community hubs.


    Learn about the integration of food rescue initiatives and climate adaptation strategies that are reshaping access to healthy food in urban and rural areas alike. Tune in for an inspiring conversation on redefining food systems and community empowerment.

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    42 min
  • James Valencia - Urban Farming
    Dec 15 2025

    In this episode, host Laurel R. Elliott sits down with James Valencia, an urban farmer specializing in mushrooms and microgreens, to explore the evolving world of sustainable city agriculture.


    James shares his journey into urban farming and why mushrooms and microgreens are gaining traction—both for their powerful nutritional value and economic accessibility.


    Laurel and James also delve into the often-overlooked health benefits of mushrooms, including their potential role in treating neurological conditions, and emphasize the importance of community education in changing how we view food, health, and farming.



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    20 min
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