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Go Un-Pro

De : Brent W. Laartz
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Go Un-Pro with Dr. Brent W. Laartz, MD FIDSA: Living an Unprocessed Life for Longevity and Healthspan Have you ever known that something is SO good for you that you just can't wait, but life gets in front of you and prevents you from doing it? The inaction and procrastination could occur for a variety of reasons, and we will delve into my motivations and affirmations of a healthy life from this day forward. I am starting this series of videos and articles so that I can be accountable to myself regarding the changes in my diet that I REALLY NEED to survive into my 90s without heart disease, dementia, and arthritis. And hopefully, as you follow along, you can make your own improvements that will extend your life and prevent the horrible illnesses that are heart disease, dementia, and arthritis. Can I introduce myself? I'm Dr Brent W. Laartz, and I am an Infectious Diseases physician with a Master's in Neuroscience, author, creator, and entrepreneur. I've been involved with medical education for almost all my life and have been sharing my knowledge, teaching students, patients, and other doctors as faculty of a medical school, in hospitals, and clinics around the world. I'm ashamed to admit that I have lived a life of processed foods despite knowing the facts that are stacked against me if I continue living this way. My most recent research into longevity and its connection to our diet, exercise, sleep, and mental health, all with help from our microbiome, the bacteria living in our body, has me wanting to shout this information to the masses from the rooftops! This is so important that I am going to communicate what I have learned in every forum possible. Simply put, I am not going to do it anymore, and I am going to stay accountable to myself so that I follow through with it this time. Hence, the launch of this podcast, which I have been wanting to do for quite some time now. In addition, I am also launching publicly available Master courses that will delve incredibly deeply into the science behind diet and other interventions that will help me live well into my '90s and 100s, but not just live, but REALLY live! This is the concept of Healthspan. I know there are a lot of billionaires who are prominent in the media, trying to live forever, spending millions of dollars, but I am here to prove you can do it without spending a lot of money. The interventions I am doing will cost a little more money, but my budget is to only increase expenditures by a few $100 a month. The thing is, we are so accustomed to our artificial products that we deep down believe they are good for us. Don't accept this BS from your food, expect better. Most physicians I know are not living a healthy life, and until the past 6 months, that generalization included me. If you think otherwise, let me paint the picture of a typical doctor's lounge in the hospital or the home kitchen of your local physician. Hospital kitchens use the cheapest oils, fried foods, and beef, butters with mashed potatoes, pre-manufactured eggs, mass-produced bacon, candy, and ice cream sandwiches. This is what I was eating day in and day out, working 26 days per month. My cholesterol was skyrocketing, and my weight had peaked at 165 pounds on a 5-foot-7-inch frame. Then I took stock of my life. And it was just in time, too, for my kids were graduating from high school. At least I didn't have the excuse of cleaning my kids' plates anymore. I suspect that if you are listening to this podcast, reading this article, or taking this course, you are interested in living a more unprocessed life. If you are like me, you have reached a point in your life where you realize your health could be at a tipping point. I was lulled into thinking I was living a healthy life because I exercised and ate right some of the time. But that delusion could not have been further from the truth. I was drinking alcohol at least a few days per week, drank sodas at least a few days a week, and ate eggs, bacon, buffalo wings, cheeseburgers, candy half the week. As a physician, I should have known better. If you grew up similarly to me at the beginning of the downfall of America into the ultra-processed society, then your mother initially cooked dinners that contained whole foods most of the time. However, she also fell into the trap of the simpler life of the American family, spending less time cooking and more time eating macaroni and cheese, canned beef stew, box cereals with added sugar, and chocolate candy bars for dessert. I found myself a few years ago at age 55. Double nickel! At 5'7", I was down from my peak height of probably 5'8" tall and 165 lb at the heaviest, and about 157 lb at the lightest. Calculate that. It is a BMI of 26 - barely, but in the overweight category. While I generally pictured myself as being relatively healthy and eating relatively healthy foods, I started to look at my pictures with a critical eye, and ooking at my friends was like looking in a mirror in both...2025 Hygiène et vie saine
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    Épisodes
    • Week 5: A Doctor's 52 Week Journey to an Unprocessed Life
      Jan 3 2026

      Speaker-Organized Summary: Go Unpro Podcast, Week 5

      Dr. Brent Laartz

      Key Points and Decisions:

      Experienced a setback over the holidays with increased alcohol and food intake due to family events and his father's passing

      Committed to a "Dry January" to limit alcohol intake and get back on track with his health goals

      Discussed the importance of mitochondria and how they impact energy, immune function, and response to diet

      Emphasized the need for a gradual, sustainable approach to lifestyle changes rather than drastic "cold turkey" changes

      Next Steps:

      Continuing to focus on a whole-food, plant-based diet with limited processed foods and alcohol

      Incorporating more fermented foods to support gut health and microbiome

      Maintaining a consistent exercise routine with a focus on strength training and cardiovascular fitness

      Practicing creativity through daily poem writing and sharing on "Friday Frhyme Day"

      Increasing social connections and reducing stress through meditation and sleep optimization

      Summary

      In this episode, Dr. Brent Laartz discussed his journey towards an unprocessed life, including the challenges he faced over the holiday season and his renewed commitment to his health goals. He emphasized the importance of mitochondrial health and how it impacts energy, immune function, and response to diet.

      Dr. Laartz emphasized the need for a gradual, sustainable approach to lifestyle changes rather than drastic "cold turkey" changes. He outlined his next steps, which include continuing to focus on a whole-food, plant-based diet, incorporating more fermented foods, maintaining a consistent exercise routine, practicing creativity through daily poem writing, and increasing social connections and reducing stress through meditation and sleep optimization.

      Throughout the episode, Dr. Laartz shared his personal vision for longevity and health, and how he is working towards achieving his "Blue Zone" lifestyle goals.

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      1 h et 37 min
    • Sunday Science 2025_12_14
      Dec 15 2025

      Speaker-Organized Summary: Key Points, Decisions, and Next Steps

      Announcer Lucas

      Welcome to Sunday Science, where recent scientific articles and their translation into modern lives are discussed.

      The host for today's episode is Dr. Brent W. Lartz, M.D.

      Dr. Brent Laartz

      Summary of Key Points and Decisions

      The discussion focuses on a gene and gene product called Clotho, which was discovered in 1997 and is named after the Greek god of fate and destiny.

      Knockout mice with Clotho upregulation showed a 15-30% longer lifespan and improved cardiovascular, renal, and brain health, as well as lower rates of cognitive decline.

      However, a recent study published in the Journals of Gerontology in 2025 found a U-shaped relationship between Clotho levels and all-cause mortality.

      The study showed that both high and low levels of Clotho were associated with increased mortality, and this was linked to increased liver fibrosis.

      Next Steps

      Further research is needed to fully understand the relationship between Clotho levels and health outcomes.

      Multiple studies on Clotho have been published in the past year, and more are expected in the next one to two years.

      The speaker encourages the audience to follow the podcast on various platforms to stay updated on the latest developments in longevity and science.

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      10 min
    • Week 4: The Go UnPro Podcast: A Doctor's 52 Week Journey to an Unprocessed Life
      Dec 14 2025

      Summary of Key Points, Decisions, and Next Steps by Speaker

      Dr. Brent Laartz

      Key Points and Decisions:

      Focusing on longevity and healthspan, not just cosmetic appearance

      Importance of polyphenols, calorie restriction, and certain medications (acarbose, canaglifosin) for longevity

      Emphasis on strength, grip strength, and quick movements to maintain activity into older age

      Strategies for navigating the holidays, including bringing own food, doing active activities with family, and tracking progress

      Next Steps:

      Continuing low-carb, no-sugar diet with focus on whole foods, vegetables, and limited pasta/bread

      Increasing cardiovascular exercise to 3 times per week and resistance training 2-3 times per week

      Improving sleep habits, including using Oura ring, avoiding screens before bed, and exploring 40Hz light/sound therapy

      Engaging in more mindfulness, creativity, and connection activities like writing, music, and spending time with loved ones

      Further reducing plastic use by switching to cotton clothing, glass/stainless steel cookware and utensils, and natural oral hygiene products

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      29 min
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