Molly Yeh is hosting a brunch party with a few of her former bridesmaids, and she has all the best brunch bases covered. She makes her sweet and fluffy Blueberry Blintzes, a Breakfast Salad with Soft-Cooked Eggs and more.

Below are the recipes used in today’s episode:

Walnut Sausage Patties:

https://www.foodnetwork.com/recipes/walnut-sausage-patties-8018970

Blueberry Blintzes:

https://www.foodnetwork.com/recipes/blueberry-blintzes-8018965

Bagel Salad:

https://www.foodnetwork.com/recipes/bagel-salad-8018961

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly Yeh and her husband, Nick, are celebrating Christmas Eve with Chinese food! Molly's festive menu includes juicy Pork Soup Dumplings, Kung Pao Chicken and a crisp Smashed Chinese Cucumber Salad. For dessert, she crafts a Black Sesame Buche de Noel.

Below are the recipes used in today’s episode:

Pork Soup Dumplings:

https://www.foodnetwork.com/recipes/pork-soup-dumplings-9534785

Smashed Chinese Cucumber Salad:

https://www.foodnetwork.com/recipes/smashed-chinese-cucumber-salad-9534602

Kung Pao Chicken:

https://www.foodnetwork.com/recipes/kung-pao-chicken-9534770

Black Sesame Buche de Noel:

https://www.foodnetwork.com/recipes/black-sesame-buche-de-noel-9534784

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.

Molly celebrates her favorite time of the year by making a festive buffet and edible gifts for three generations of the family.

Below are the recipes used in today’s episode:

Airline Cookie Sheet Cake:

https://www.foodnetwork.com/recipes/airline-cookie-sheet-cake-5510090

Pastrami Meatballs:

https://www.foodnetwork.com/recipes/pastrami-meatballs-5510088

Brussels Sprout Latkes:

https://www.foodnetwork.com/recipes/brussels-sprout-latkes-5510089

Molly's Mini Marzipan Treats:

https://www.foodnetwork.com/recipes/mollys-mini-marzipan-treats-5507542

Lefse (Potato Flatbread):

https://www.foodnetwork.com/recipes/lefse-potato-flatbread-5510096

Listen to cookbook author, food blogger and Midwest transplant Molly Yeh prepare dishes inspired by her Jewish and Chinese heritage – with a taste of the Midwest – explaining her recipes and tips along the way. With direct audio from the hit Food Network series Girl Meets Farm, you’ll hear Molly create fresh and tasty meals from her country kitchen on the Minnesota-North Dakota border. 

Want even more of Molly’s recipes? Stream full episodes of Girl Meets Farm on discovery+. Head to discoveryplus.com/girlmeetsfarm to start your 7-day free trial today. Terms apply. 

Hosted on Acast. See acast.com/privacy for more information.