Episode 4: What If We Respected Food Like We Respect Technology?
Impossible d'ajouter des articles
Échec de l’élimination de la liste d'envies.
Impossible de suivre le podcast
Impossible de ne plus suivre le podcast
Episode 4: What If We Respected Food Like We Respect Technology?
-
Lu par :
-
De :
À propos de ce contenu audio
Food is the oldest technology we have.
It carried cultures across oceans long before Wi-Fi ever connected us.
Yet in a world obsessed with convenience and sameness, we’ve forgotten the meaning behind what we eat.
In this episode, we explore how potatoes, tomatoes, chilies, and cassava crossed continents and shaped entire civilizations — and how cultures around the world still honor food as memory, identity, and connection.
From Italy to Nigeria, Portugal to Japan, Venezuela to the Andes, we uncover the stories inside each bite — and reflect on the complicated relationship America has with food, health, stress, and the loss of family meals.
This is a call to remember our bodies, our cultures, and the rituals that make us human.
Because food tells us who we are, but it also asks us who we’re becoming.
Vous êtes membre Amazon Prime ?
Bénéficiez automatiquement de 2 livres audio offerts.Bonne écoute !
