Don't Complicate It; Just Cook!
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Are recipes and planning getting you down? Lets look at recipes in this episode but maybe not in the way that we usually do.
What is the purpose of a recipe? I'd argue that there are three main reasons for them to be:
- Connect to tradition
- Learn a skill
- Spark an idea
With that in mind, how can we use recipes to grow in the craft and cooking and make our everyday dinner a little more enjoyable (both in the kitchen and at the table).
To cover these topics, we'll compare the examples of boeuff bourgignon and Monday night supper and then go through a great way to take the pressure out of recipe reading.
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