Feeding your dog the right amount shouldn't be a guessing game. In this practical episode of The Dog Food Expert Podcast, we tackle the most common question in the raw feeding community: "How much raw food should I feed my dog?"Drawing on over 40 years of UK feeding experience, we explain why "guesstimating" portions often leads to overweight pets. We provide a precise framework for canine nutrition, moving away from the "eyeball method" to scientifically backed guidelines.

In this episode, we cover:

• The Golden Ratio: We explain the maths behind feeding 2-3% of body weight for adult dogs (12-18 months+).
• The Calculator: How to use a raw dog food feeding calculator to determine the exact grammage your dog needs.
• Avoid Overfeeding: Why we are naturally inclined to be too generous and how to stop "killing them with kindness."
• Protein Rich: Ensuring your dog gets the right amount of nutritious, all-natural protein without the bulk.

In a major step forward for the pet food industry, UK Pet Food (formerly the PFMA) has officially launched its new Raw Pet Food Certification Scheme. In this episode of The Dog Food Expert Podcast, we break down what this "world-leading" standard means for the future of raw feeding.We discuss the partnership with KIWA, the independent certification experts behind the scheme, and explore the rigorous criteria manufacturers must now meet. From plant design and HACCP protocols to full supplier traceability, this is a deep dive into the new gold standard for safety.

In this episode, we cover:

• The KIWA Partnership: Why independent auditing adds critical credibility to the raw sector.
• Scope of the Standard: A look at the requirements for microbiological testing and staff training.
• Industry-Led Change: How 17 commercial raw food members pushed for this initiative to champion best practices.
• Michael Bellingham’s Vision: The CEO's goal of ensuring safe products from "raw materials to finished goods."

Digestive health is the number one reason pet owners are ditching traditional extruded kibble in favor of cold-pressed dog food. In this episode of The Dog Food Expert Podcast, we conduct the "water glass test" to explain exactly what happens inside your dog's stomach.While standard kibble swells up like a sponge—causing bloating and discomfort—cold-pressed pellets dissolve gently, releasing nutrients quickly without the heaviness. We discuss why this makes cold-pressed the ideal choice for dogs with sensitive stomachs, as well as puppies and seniors who need easier digestion.In this episode, we cover:

• The Expansion Problem: Why extruded kibble causes bloating and how cold-pressed food prevents it.
• Nutrient Absorption: How gentle cooking temperatures (40-65°C) preserve natural enzymes that aid digestion.
• The "Soft" Texture: Why cold-pressed is easier to chew for dogs with dental issues.
• Gut Health: The link between natural ingredients and reduced inflammation.