Cooking Wild Game | Send Your Recipes
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In this episode of the M2 Archery Show Marco, Matt & Nat discuss cooking wild turkey and rabbit in an instapot. Trimming the fat off wild game & how to eliminate that strong gamey taste. Smoking Squirrel, grouse, fish, rabbits, and the list goes on. Our thoughts on the Steven Rinella cookbook. Send us your best recipes!
Bitzenburger fletching jig: Lancaster’s new clamps to set the fletching jig. Setting up a hing release. Ticks being released or trapped: What is the truth? Truffle hunting - where they grow.
And more.
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