Join us for our second bonus episode as we cook you somewhere amazing! This week, we’re taking you to Turkey to recreate a Turkish breakfast spread including Jed’s favourite, shakshuka! In this episode we reminisce on funny moments from our first holiday together, the Turkish delight debate and so much more! We’re SO excited for you to tune into this one - you’re going to love it so buckle up, we hope you’re hungry!

Produced by Jelly & Juice, 2025.

Join us for our very first bonus episode as we cook you somewhere amazing! This week, we're taking you to France to recreate one of our absolute favourite meals from the trip - Steak Frites! In this episode, you'll hear all about Jed's air fryer suitcase, how to create the perfect Eiffel Tower picnic on a budget and plenty more stories from our French adventure.

We’re SO excited for you to tune into this one - you’re going to love it so buckle up, we hope you’re hungry!

Produced by Jelly & Juice, 2025.

🎄Welcome to the Christmas Special of Cook Me Somewhere Amazing!!

Join us in our cosy kitchen as we cook up the ultimate Christmas dinner - all the trimmings included - while sharing our favourite festive memories along the way 🎅

Jed spills his top tips for the perfect Christmas roast beef, alongside ultra-crispy roast potatoes, pigs in blankets (not quite as you know them), Imogen’s legendary broccoli cheese, and a top-secret family gravy 🤫✨

And because Christmas isn’t just about the food… we’ve added an extra-special segment all about presents and gift-giving 🎁 From fun foody ideas to lifesavers for the impossible-to-buy-for, we’ve got everyone covered!

We’re SO excited for you to tune in to our Christmas special - it’s festive, feel-good, and seriously delicious. So buckle up, grab your party hats, and come hungry! 🥂🎉

Huge thanks to Addison Ross and Katto Knives for supporting this episode 💫

✨MERRY CHRISTMAS & A HAPPY NEW YEAR EVERYONE✨

Produced by Jelly & Juice, 2025.