Couverture de #25 Discover Baijiu: Production, Styles & Culture

#25 Discover Baijiu: Production, Styles & Culture

#25 Discover Baijiu: Production, Styles & Culture

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In this episode, I’m joined by Derek Sandhaus, one of the leading Western voices on baijiu, China’s national spirit and the world’s most consumed spirit. We dive into pronunciation, production, styles, cultural rituals, food pairings, and history.

This conversation was actually recorded some time ago, but I’m thrilled to finally share it now. Baijiu is a world ofaromas/flavours, traditions, and stories, and Derek is the perfect guide to help us explore it. He is the author of several books on baijiu as well as the co-founder of Ming River Sichuan Baijiu.


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