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Tart

Misadventures of an Anonymous Chef

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Bloomsbury presents Tart by Slutty Cheff, read by Charly Clive.

‘It’s the two best things in the world: food and sex.’

Slutty Cheff is an anonymous London chef who knows what it’s really like to work in the capital's hectic restaurant scene.

From working sixty-hour weeks in windowless kitchens and being the only woman in the changing room to the pure thrill of a busy service, falling in love with other chefs and cycling home through a city bubbling over with potential, Slutty Cheff’s misadventures in food and sex are about experiencing and embracing life to the fullest. The pleasure and the chaos included . . .

An exquisite broth of raw Anthony Bourdain-style honesty with a pinch of the sharp wit of Lena Dunham’s Girls, Tart Is THE book for those who like to eat and f--k.

‘I devoured this book like a ravenous customer and I love it wildly. It’s the most visceral food and sex writing out there – utterly delicious and utterly new.’ Lena Dunham

‘A young Anthony Bourdain which we haven’t seen in female food writing before – visceral, hedonistic and gutsy.’ Dolly Alderton

©2025 Slutty Cheff (P)2025 Bloomsbury Publishing Plc
Alimentation et vin
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C est mignon. Pas aussi chaud qu’espérer. Un peu déçue. Mais bon histoire qui se déroule à Londres. Ça fait toujours du bien.

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