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Kitchen Confidential

Adventures in the Culinary Underbelly

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Includes a new introduction written and read by Irvine Welsh

When Chef Anthony Bourdain wrote "Don't Eat Before You Read This" in The New Yorker, he spared no one's appetite, revealing what goes on behind the kitchen door. In Kitchen Confidential, he expanded the appetizer into a deliciously funny, delectably shocking banquet that lays out his twenty-five years of sex, drugs, and haute cuisine.

From his first oyster in Gironda to the kitchen of the Rainbow Room atop Rockefeller Center, from the restaurants of Tokyo to the drug dealers of the East Village, from the mobsters to the rats, Bourdain's brilliantly written and wonderfully read, wild-but-true tales make the belly ache with laughter.
Alimentation et vin Culinaire Gastronomie Professionnels et universitaires
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Amazing book read by the big-screen experienced author, giving it an even greater reception. Gives a great insight into the cooking world and its vicious nature.

Amazing audiobook

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Anthony did an amazing job narrating this one, you can really easily imagine being in the scenes and evolving with his story

Numerous smiles were spotted on my face while listening to it

Fantastic listen

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Je suis vénère contre tout je suis un type rock n roll. Perd de son charme.

Too much je suis un rebel

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