Stop depending on expensive and unreliable food sources and supply yourself and your family with your own bountiful harvest.

Regardless of the cause, whether it’s war, fire, flood, plague, or unrest, it doesn’t take much to disrupt the steady supply of fresh goods to your local grocery store. And with climate change and growing political and economic threats affecting our food supply, we would be mad not to want to be more self-sufficient. A solution many people have been turning to is growing food at home. With a survival garden, you don’t just enjoy significant savings on your groceries, but also peace of mind knowing that you’ll always have something to feed your family. Even if you only have a small yard, you would be surprised at how much you can do. This guide will show you the steps to starting your own survival garden and growing an abundant supply of fresh, healthy, and delicious food.

In this easy-to-follow survival gardening book, you will discover:

• Fifteen great growers that are easy to grow and delicious to eat.
• How to set up your garden beds based on the space that you have available.
• The trick to sowing, propagating, and transplanting, so that you maximize your crop yield and minimize loss.
• How to outwit and outsmart those pesky garden pests and stop them from munching on your lunch.
• Harvesting, storing, and preserving your bounty to make the most out of every crop while reducing waste.
• How to store seeds or root stock from your own fridge and garden.

And much more! With this guide, you will soon find yourself saving those hard-earned bucks, eating delicious homegrown produce, and resting safely in the knowledge that you have a food backup plan for your family.

So get planting and start enjoying your own homegrown food by listening to this audiobook now!

PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.