New Year’s Hangover Rant: Instagram Beef, Old Books & Why We Cook
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New Year’s Hangover Rant: Instagram Beef, Old Books & Why We Cook
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🎙️ EP168 - Two cooks catching up on recent food travel, forgotten cookbooks, kitchen myths, and the uneasy feeling that somewhere along the way, we started cooking for the wrong reasons.
🎧 Topics Covered in This Episode:
🥂 When Is It Too Late to Say Happy New Year?
🥩 What's a Good Roast Beef?
📚 Falling Back in Love With Old Cookbooks
🗺️ Building a San Sebastián Food Guide
🥟 Knödel Explained
🇩🇪 Why Old German Cooking Is Underrated
🇯🇵 Japan Food Notes
🔥 Comment Section Madness
⭐ Michelin ≠ Better Chef
🏫 Cooking for Kids vs Cooking for Critics
🧠 Teaching Food in Schools
☢️ Go Fact Yourself: Are Microwaves Radioactive?
📩 Follow & Support Us:
🍽️ Everything in one place: https://linkin.bio/potluckfoodtalks
📸 Instagram: https://instagram.com/potluckfoodtalks
▶️ YouTube: https://youtube.com/@potluckfoodtalks
🗞️ Newsletter: https://www.potluckfoodtalks.com/start/
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🔥 Enjoy.
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