Titres dans Culinaire

Only, asking questions can be hazardous to her health. The closer she gets to finding the truth, the more her own life might be in danger. Sheridan’s self-defense classes are put to good use as she eliminates suspects. But her involvement strains her increasingly serious relationship with Detective Brett McMann. Are some secrets better left untold? Join Sheridan and her friends as they search to prove Zoe’s innocence and identify the killer, who is determined to stop them.

Bei Hansel & Pretzel liegt Liebe in der Luft: Passend zum Valentinstag gibt es leckeres französisches Gebäck und Linn Sommer hat endlich ihr lang ersehntes Date mit Bas van de Groot. Alles läuft perfekt - bis der attraktive Kriminalkommissar zu einem Mordfall gerufen wird. Das Opfer entpuppt sich als Maurice Woodard, Linns Friseur. Nach außen gab er sich locker und leicht wie ein Macaron, doch unter der glatten Fassade schien er es faustdick hinter den Ohren zu haben. Offenbar hat er seinen Kunden nicht nur die Spitzen geschnitten, sondern auch so manches dunkle Geheimnis entlockt.

October 31 is just around the corner and Emily Westhill’s Boston cream donuts, carved with a scream, have made an indelible impression on local eccentric Rich Royalson. So much so that he’s ordered three dozen, with no screaming faces and twice the fudge frosting, for his seventieth birthday—a special event in more ways than one. It’s to be held on fog-shrouded Lake Fleekom where, twenty years ago, his wife mysteriously drowned.

Wedding bells are ringing for Franki Amato. She’s overjoyed, and overstressed. Family and friends have gathered in New Orleans to see her tie the knot, and her mom and nonna are giving her marital advice she’d rather not get. But the walk down the aisle takes a hard right when someone drops dead at Bradley’s bachelor party, and he’s the main suspect. With only one week to go until the big day, Franki puts on her PI hat to save the date, quite literally.

Nagare und seine zwanzigjährige Tochter Koishi betreiben ein kleines Restaurant in Kyoto, das Kamogawa-Café. Kaum jemand kennt das Lokal, doch wer es dringend braucht, der findet es. Neben den traditionellen Köstlichkeiten der japanischen Küche bieten Nagare und Koishi ihren Gästen nämlich einen besonderen Service an: Sie kochen Gerichte nach, die man irgendwann einmal gegessen hat und deren Rezept man nicht kennt.

In a neighborhood where Golden Crusts are mysteriously disappearing, the residents are left wondering who or what could be behind the vanishing act. From missing pies to golden-brown cookies, nothing is safe from the thief's grasp. But as the community reels from the loss of their beloved baked goods, a new twist emerges – everyday items with a golden-brown hue are also going missing. Is it a petty thief with a peculiar taste or something more sinister at play?

After a class of children falls mysteriously ill and their teacher dies from eating poisoned sausage rolls, suspicion falls on mill owner Louise Wilkins. Working with her aristocratic friend Sybbie and the ever-skeptical DI Colin Bradshaw, Georgina delves into the mill's dark history and uncovers a chilling parallel: over a century earlier, the miller's daughter was accused of poisoning a local family with arsenic-laced flour.

Realtor Vylette West has seen her fair share of quirky listings, but Marshmallow Cottage takes the cake—roses gone wild, whispers in the walls, and a ghostly presence hinting at secrets long buried. When a body washes up on the beach, Driftwood Cove is thrown into a storm of suspicion. Rumors swirl, rivals circle, and everyone seems to want a piece of the past. With a cantankerous raven, a sea captain ghost, and her determined friends by her side, Vylette must follow the trail of clues—both earthly and otherworldly—before the truth slips through her fingers.

When seaside milliner Paige Andrews discovers local candy maker Milo Love face-down in a bubbling vat of molten candy corn, she knows two things instantly: this was no kitchen mishap…and someone in Sea Glass Beach has a deadly sweet tooth. With her eccentric dining club friends rallying at her side, Paige dives headfirst into a swirl of sticky secrets, Halloween hijinks, and sugar-coated lies. But when a celebrity ghost hunter sets up shop in her boutique, stirring gossip about the spirit Paige has been trying (and failing) to ignore, the mystery only deepens.

When the news of her mother’s passing finally reaches her, a guilt-ridden Juli returns home ready to make amends with her past. Turning her mother’s antique store into an organic café for people and their pets seems to be the fresh start she needs. Only she doesn’t count on her old friend, Chase Hargrave, being the town Sheriff or that she’d be his number one suspect when a man turns up dead in her mother’s rose garden.

It’s the end of October in the seacoast town of Hamlet, Massachusetts and Shelby Price is happy that the last mysterious case she worked on is over. She is decorating her bookshop for Halloween when she learns that a professor and historian has died from a fall down the stairs at the Harris Estate, an historical museum and event space on the outskirts of town.

Die temperamentvolle Caféinhaberin Lena freut sich auf ein ruhiges Leben zusammen mit ihrem Sohn Florian und ihrer zehn Monate alten Enkelin Naomi. Stattdessen entwickelt sich ihr Café zu so einer Art Selbsthilfetreff für die dauerjammernde Yvonne. Die blonde Barbie hat es im Gegensatz zu Lena nicht nötig, für ihren Lebensunterhalt zu arbeiten. Sie nervt Lena ebenso wie Florian, der es sich zum Ziel gesetzt zu haben scheint, ihr kleines Reihenhaus ins Dauerchaos zu stürzen. Selbst ihr Lieblingskater Misti macht seinem zweiten Namen Mistvieh alle Ehre.

When it comes to being a CIA agent, John isn't the best man for the job, but he is the best in the bakery. Sales are at an all-time low, and the bakery's profit margins are falling to dangerous levels. John and Dan head out in search of answers, where they find that a shady retirement home houses an even shadier secret. After digging into the forbidden warehouses, the baker in blue discovers that something is terribly wrong with the cinnamon rolls. They're tasty, almost TOO tasty, but why could that be? And is that a good thing? Can John discover the secrets and bring order to the bakery?

TBC

TBC

Lynn Cahoon presents Book 8 in the Kitchen Witch Mystery series.

Summer is finally upon the village of Harvest, Ohio, nestled in picturesque Amish Country, and folks are abuzz over their very own Bailey King's upcoming June wedding. The Amish Candy shop owner and star of TV's Bailey's Amish Sweets is marrying Holmes County Sheriff Aiden Brody. To sweeten the occasion will be a scrumptious giant chocolate truffle wedding cake, made especially for the happy couple by Bailey's New York City mentor, Jean Pierre. Other than the risk of the ring bearer, Jethro the pig, taking a bite out of the confection, what could go wrong?

Carolyn Marie Wilkins presents Book 2 in the Psychics and Soul Food series.

Vicki Delany presents Book 7 in the Tea by the Sea Mystery series.

In ihrem kleinen Lokal in Kyoto bieten der pensionierte Kommissar Nagare Kamogawa und seine Tochter Koishi einen besonderen Service an: Zu ihnen kommen Gäste, die ein bestimmtes Gericht aus ihrer Vergangenheit suchen, das sie seitdem nie wieder gegessen haben–und oft auch, um Frieden und Trost zu finden. Ein Mann möchte wissen, warum sein Vater ihm immer denselben schlichten Imbiss für die Schule zubereitete, und eine junge Frau will ihrem Verlobten endlich von ihrer ärmlichen Kindheit erzählen und ihm dazu das Reisgericht servieren.