Résultats pour "restaurant" dans Éducation et apprentissage

A real, raw, and relevant look at the reality of marketing your bar or restaurant in today’s noisy online world. Learn why social media marketing has lost its effectiveness over the years and how content marketing can give you a simple, much-needed edge.

The Confident Server is the essential English podcast for restaurant workers who want to sound professional, increase their tips, and advance their hospitality careers.Each 12-minute episode delivers practical phrases, real server scripts, and confidence-building techniques you can use immediately. From handling difficult customers to mastering payment procedures, we cover the English skills that matter most on the floor.Hosted by The ESL Room, this podcast transforms restaurant workers from uncertain to confident—one episode at a time.Perfect for: Servers, waiters, bartenders, hosts, and ...

Master the essential Spanish language skills needed to thrive in any restaurant environment with this comprehensive audiobook designed for the entire kitchen and service team. Whether you're a line cook, prep chef, server, or manager, this course delivers practical communication tools for the fast-paced world of food service.

THE EXPERTS ARE LYING TO YOU! Tired of wasting time and money on marketing strategies that don’t deliver? Sick of being fed empty promises by so-called ”gurus” who couldn’t sell a drink in a desert? Want to use AI and the internet to increase sales without coming off sounding like a robot? Erik Shellenberger has written 4 books in the Restaurant & Bar Marketing series including his latest book - ”Restaurant & Bar Marketing IV: If I Could Give It Zero Stars, I Would” Through this no-nonsense approach, Shellenberger cuts through the BS with refreshing honesty and raw insight. Drawing...

Esse podcast é para você que está preparando uma viagem para a Itália, pretende comer bem e não fazer feio no restaurante.Principalmente nas cidades mais turísticas, é muito fácil cair em armadilhas e ser vítima de restaurantes que não oferecem a autêntica cozinha italiana.Nesse episódio, dicas para escolher onde fazer a pausa para o almoço ou jantar, conselhos para não cair em pegadinhas e frases úteis para se comunicar e entender o cardápio de um restaurante italiano.Become a supporter of this podcast: https://www.spreaker.com/podcast/restaurantes-na-italia--6223599/support.

So wird Englisch sprechen zum Kinderspiel - Lies weiter, um zu erfahren, wie du in KÜRZESTER ZEIT vom Einsteiger zum Unterhaltungsexperten wirst!

This is a one-of-a-kind, foodie's guide to New York City's dining history. This book contains a complete list of the 127 oldest dining establishments in New York City's five boroughs still open to the public today. This book is a must have for any dining/history enthusiast visiting or living in New York City.

If you work in a restaurant and need to make yourself understood with Spanish-speaking employees and co-workers, Spanish for Restaurants will provide you with the essential phrases to meet your needs. Learn the words and phrases that relate to the most commonly encountered situations in the food-service industry without tedious grammar lessons.

Everyone knows that opening a restaurant is a risky business, a venture with an astounding rate of failure. Patric Kuh’s Becoming a Restaurateur takes listeners behind the scenes of one of America’s trendiest new restaurants, revealing how Lien Ta and chef Jonathan Whitener of LA’s Here’s Looking at You managed to beat the odds. With valuable information about what daily life for a professional is like, this is an entertaining, practical guide to what makes a master restaurateur, from writing the business plan to opening night and beyond.

Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms.Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services.Each episode features practical advice, real-world strategies, and expert insights to help you turn your culinary skills into a profitable, sustainable business. Whether you...

This short Portuguese language course is designed specifically for English-speaking professionals working in hospitality industries, including hotels, restaurants, and customer service roles. Whether you're a front desk agent, restaurant server, tour guide, or any professional looking to make a great impression on Portuguese-speaking guests, this course covers essential vocabulary and phrases you’ll use every day. You’ll be introduced to the fundamentals of Portuguese in a friendly, approachable format tailored to meet the unique needs of hospitality environments.

This course is designed for individuals who are traveling to France or a French-speaking country and want to learn some basic French language skills to enhance their experience.

Encuentre un mejor trabajo o mejore su comunicación dónde está trabajando. Entienda y hable más con su supervisor, sus compañeros de trabajo o los clientes. Va a adquirir las destrezas del lenguaje que son necesarias para sentirse más seguro y tener éxito en su trabajo. Inglés Para Restaurantes está diseñado a la medida para un trabajador de restaurantes que quiere aprender inglés para hablar y entender mejor en el trabajo.

Wie kann man auf Deutsch bestellen, wie beschwert man sich und wie bezahlt man in Deutschland...

Vor den Feiertagen wird das Essen ein noch wichtigeres Gesprächsthema in Frankreich. Zuerst erhalten Sie neue Einsichten in die französische Gastronomie und danach wird das traditionelle Weihnachtsgericht, die Pute mit Esskastanien, zubereitet. Denn man muss die passende Nahrung zu sich nehmen, um die Dezember-Kälte zu ertragen. Und da es sicher kalt wird, geht es um das Wort froid, damit Sie in allen kalten Situationen den richtigen Ausdruck parat haben!

Obuchajushhij audiokurs, proslushav kotoryj, Vy svobodno smozhete obshhat'sja na anglijskom jazyke v restorane. Kratkoe soderzhanie: - Zakaz stolika, Zakaz bljud, Obsluzhivanie, Oplata.

One of the most representative types of fast food restaurants in Japan is the standing soba restaurant.

The Robot Restaurant opened in Kabukicho, Shinjuku in 2012. ロボットレストランは、新宿の歌舞伎町に2012年にオープンしたレストランです。

Finally, a fun and easy way to learn REAL conversational Japanese! This was created for upper beginners of Japanese. Due to the natural speed of the conversations, those brand new to Japanese may find it challenging. This is a standalone product. You don't need anything written to review before, during, or after listening to At the Restaurant. However, we do sell the ebook companion with more grammatical explanations, all vocabulary, and all the dialogues from this audiobook.

REISE: Der Weg ist das Ziel: Ganz nach diesem Motto versprechen Italiens Traumstraßen Reisegenuss vom Feinsten. Hoch über dem Gardasee, auf einsamen Bergkämmen oder mit Ausblick auf das glitzernde Meer - lassen Sie sich überraschen, was hinter der nächsten Kurve auf Sie wartet. REPORTAGE: Die Reportage nimmt Sie mit in den Urlaub zu einer der Strukturen, die die Menschen in den letzten Jahren wiederentdeckt haben: das Camping. VOCI D'ITALIA: Die Einwohner einer italienischen Stadt erzählen, wie sie sich ihrem Partner erklärt haben. SPRACH SPEZIAL: Das Lexikon des Restaurants.