Résultats pour "August" dans Alimentation et vin

Hver mandag tar Kjetil Gundersen praten med kokker og folk fra bransjen på landslagskjøkkenett om håndverket, råvarene, vaktene og alt det andre som skjer bak kjøkkendøra. Hosted on Acast. See acast.com/privacy for more information.

Hosted by Chef Brett August, Cooking in the Catskills is a podcast (and forthcoming cookbook) that explores the history & current pulse of the Catskill Mountains through the lens of food. Chef August dives deep into modern cuisine, as well as the history of food & hospitality in the Catskills — from the "Borscht Belt" bungalow colonies of the 1950s/60s to contemporary farm-to-table. Cooking in the Catskills celebrates the Catskill Mountains and what makes them so uniquely beloved through conversations about food, history, family, and the personal stories of his guests.