17. In this episode of True Travel Talk, Jill heads to Burgundy, France, for a wine-filled escape rooted in friendship, incredible food, and unforgettable experiences.
Chatting with her friend Brad Gibson, they reflect on traveling through Burgundy with a group of close friends - from landing in Paris and road-tripping into the countryside, to Champagne waiting upon arrival, and evenings spent around the table. This trip captures what travel is really about - connection, slowing down, and savoring the moment.
Along the way, Jill explores Chablis and Côte de Nuits, visits iconic wineries, enjoys a vintage van wine tour through Burgundy, and dines at a 2-Michelin-starred restaurant in Sauleiu.
Travel & Experience Highlights:
- Bistrot Loiseau du Morvan - Related, terroir-driven dining
- La Côte d’Or (2 Michelin Stars) - A standout fine dining experience
- William Fèvre & La Chablisienne - Iconic Chablis producers
- La Chablisienne - A cooperative winery known for producing high-quality Chablis
- Domaine Gueguen (Chablis) - A family-run estate founded in 2013, known for elegant, terroir-driven wines and a welcoming tasting experience
- Hostellerie des Clos - A classic French lunch spot (escargot included)
- My French Tour - A vintage van wine tour through Burgundy
- Jean-Claude Boisset - Cellar tasting in Nuits-Saint-Georges
- Gevery-Chambertin - One of Burgundy’s most beautiful wine villages
- La Maison du Vigneron - A casual, cellar-style lunch experience offering simple, authentic Burgundian dishes in a relaxing setting
- Château Corton C. - A historic Burgundy estate owned by the Frey family, producing wines across prestigious appellations including Corton and Corton-Charlemagne
- La Vielle Auberge (Saulieu) - A cozy, local restaurant experience with a classic French menu and relaxed neighborhood charm
About the Show: True Travel Talk takes you around the world with real stories, honest tips, and inspired itineraries — from family adventures to faraway escapes, always grounded in connection and curiosity.
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Executive Producer & Host: Jill Bohaboy Produced by: Collective Change Communications — Kelly Sakalas & Jeni Keeler