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Don has a delicious Douro red from Niepoort to discuss before we talk about the top story this week: an impressive selection of best value California wines that cover a range of regions, varieties, styles and labels. We also discuss stories on Brittany's nascent wine industry, how weight-loss drugs (Ozempic, Wegovy, etc.) are affecting wine consumption, appreciation and sales, the South African wine scene and a great couple of podcast interviews with grape DNA guru José Vouillamoz.
Olly talks about the recent controversy surrounding the Michelin ratings in Burgundy, with (as Jamie Goode recently pointed out) Arnaud-Lachaux asking to be removed from the ratings after only getting one "grape". Sour grapes? There's also a quick look at the fires in Burgundy (including a Mercedes garage that caught fire over the road from vines in Nuits-Saint-Georges).
Heatwaves could mean the Bordeaux harvest is even smaller than last year; a Champagne enologist finds spoilage yeast Brettanomyces in 75% of base wines; Argentina's exports are on the up but Uco Valley winegrowers are struggling to make any money from their endeavors.
There's also a deep-dive on a neighborly dispute involving one of the world's greatest private collectors of wine – himself a controversial figure. Michel-Jack Chasseuil has a huge collection worth $50 million of top-end wine (think, DRC, Petrus, Screaming Eagle, Penfolds' Grange, Harlan, etc.) housed in his four cellars in rural France, but he keeps getting in arguments over boundaries and access roads which see the local police regularly called to the tiny, 7-house hamlet of Fonfolet to diffuse the situation. Chasseuil is also controversial in that he refuses to drink his collection, which also includes wine from Hitler's cellar and a bottle taken from the wreck of the Titanic.
Finally, there's a story about a home-build company in New Zealand that has named its prospective house designs after local wineries and wine brands.
ABOUT THE WEEK IN WINE
The Week in Wine goes out every Monday morning so that you can turn up to work with great talking points from the latest news across the world of wine.
Hosted by wine-searcher editor Don Kavanagh with wine writer Olly Styles – who also produces the podcast – nearly all of the stories we discuss can be found on https://www.wine-searcher.com/magazine
You can get in touch with us at editor@wine-searcher.com