In this episode, we sit down with Chris Wizner, CEO of Vivid Candi, a leading marketing agency with over 20 years of experience specializing in the food industry. Learn about Chris's inspiring journey from a Taco Bell paycheck to spearheading Vivid Candi, and discover game-changing marketing tactics that can help your restaurant thrive. This episode covers the power of artificial intelligence in marketing, the common mistakes restaurants make, effective strategies for Google ads, and the incredible impact of influencer marketing. Don't miss out on essential tips and insights to supercharge your restaurant's growth!

05:15 AI in Restaurant Marketing

14:07 Common Marketing Mistakes in Restaurants

22:39 Year-Round Private Party Opportunities

23:43 Common Mistakes in Restaurant Marketing

24:20 Influencer Marketing for Restaurants

32:51 Effective Google Ads Strategies

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👋 ABOUT Dynpricing Technologies

Hi, we're Dynpricing Technologies, the dynamic pricing solution tailored for restaurants. Optimize your menu pricing to maximize profitability and cater to a diverse clientele.

Check us out: https://dynpricing.ai

In this episode, hosts sit down with Jason Radisson, CEO and founder of Movo. Jason shares his journey from blue-collar work to leading successful tech ventures like Uber and 99 Taxis, and how he’s now focusing on enhancing hiring, engagement, and retention for frontline workers in the restaurant and hospitality industry through Movo. They discuss the impact of technology on workforce management, the future of automation in hospitality, and how restaurant owners can streamline operations to drive growth and efficiency. Don't miss this insightful conversation packed with practical tips for embracing technology in your business.

01:55 Improving Hiring and Retention with Technology

05:32 Scheduling and Workforce Management Innovations

15:10 Scaling Companies: Lessons from Uber and 99 Taxis

19:52 Creating a Motivated and Engaged Workforce

32:05 Future of Technology in Hospitality

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Audio Podcast Links

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Leave your suggestions for new topics in the comments! We read every single one. 🙂

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👋 ABOUT Dynpricing Technologies

Hi, we're Dynpricing Technologies, the dynamic pricing solution tailored for restaurants. Optimize your menu pricing to maximize profitability and cater to a diverse clientele.

Check us out: https://dynpricing.ai

In this episode, we are joined by Abhinav Kapur, co-founder and CEO of Bikky. Abhinav discusses his transition from finance to the tech startup scene, inspired by the challenges he witnessed in his mother-in-law's restaurant. He delves into how Bikky helps restaurants transform raw customer data into actionable insights to drive revenue growth. Abhinav explains the importance of understanding customer behavior, the impact of third-party data, and how AI is shaping the future of restaurant analytics. Don't miss this insightful conversation packed with valuable advice for restauranteurs looking to thrive in a digital-first world.

00:33 Abhinav's Background and Startup Journey

01:22 The Birth of Bikky

03:44 Impact of the Pandemic on Restaurants

05:01 Transition from Finance to Tech

10:18 How Bikky Helps Restaurants

12:47 Customer Data Insights and Analytics

16:55 Challenges and Opportunities in Restaurant Tech

31:35 Future Developments and AI in Bikky

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Audio Podcast Links

Spotify | Apple | Google | Amazon | RSS | Download

Leave your suggestions for new topics in the comments! We read every single one. 🙂

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬

Connect with us on social media

LinkedIn | Facebook | Instagram | TikTok

▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬

👋 ABOUT Dynpricing Technologies

Hi, we're Dynpricing Technologies, the dynamic pricing solution tailored for restaurants. Optimize your menu pricing to maximize profitability and cater to a diverse clientele.

Check us out: https://dynpricing.ai