Couverture de Slice of Ambition: Our Maiden Voyage into Pizza

Slice of Ambition: Our Maiden Voyage into Pizza

Slice of Ambition: Our Maiden Voyage into Pizza

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Welcome to episode one of the Rum & Dough Diary. Join us as we embark on a flavourful journey, blending Detroit-style pizza with vibrant Caribbean vibes. Dive deep into the origins of our brand, the passion that fuels our pizza, and the dreams that drive our dough. This isn’t just about pizza; it’s about a community, a culture, and a vision coming to life, one slice at a time.

Time Stamps: 

  • 1:15 - An introduction to the founder of Rum & Dough,
  • 1:56 - Why was  Rum & Dough  Created,
  • 2:35 - From Concept to Crust. Bringing you up to speed on the journey of turning a dream into reality,
  • 6:55 - Highlight of the week. Collaborating with The Indulgent Sugar Plum,
  • 7:58 - Challenges of the Week,
  • 8:40 - Behind the Scenes,
  • 9:59 - Rum & Dough Tips,
  • 10:57 - Listener's Corner @rumanddough.

I mention Ice Cream & Ting and The Indulgent Sugar Plum in this episode.

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