Sacred Carnivore (Part II)
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Welcome to Ignite the Spark Within Podcast!This is Season 3, Episode 149
In this powerful episode, I slaughter our pig named Chicharrón, fulfilling a 7-year journey that began when Ayahuasca gave me clear instructions: if I wanted to eat meat, I needed to kill the animal myself.
This isn't just about meat, it's about what happens when you finally do the hard thing you've been avoiding. I take you through the entire sacred process from the morning ritual with tobacco, to the moment I pulled the trigger, to the physical and emotional transformations that followed.
I share the raw truth about masculine initiation, the difference between being worthy of something versus earning it, and why carrying that pig's weight up the hill with my family was just as important as taking its life.
What's YOUR Chicharrón? What hard thing are you avoiding that you know you need to do? This episode will challenge you to close the gap between who you say you are and who you actually are.
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