Couverture de Rise Up! The Baker Podcast with Mark Dyck

Rise Up! The Baker Podcast with Mark Dyck

Rise Up! The Baker Podcast with Mark Dyck

De : Mark Dyck: Baker and lover of bakeries
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The Rise Up! Podcast is a celebration of bakers, the bakeries they created and the people they serve. Join Mark Dyck as he talks with bakers and bakery owners from across North America and around the world. Hear about their struggles and triumphs and learn about the satisfaction that feeding a community can provide.Mark Dyck 2018-2023. All Rights Reserved Alimentation et vin Art Cuisine Direction Economie Management et direction
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    Épisodes
    • Rise Up! #224 - The Final Whistle
      Jun 18 2025

      After more than seven years and 220 episodes, it's time to draw a line under the Rise Up! Podcast.

      In this episode, Mark shares his reasons for stopping the show, discusses what is next for the podcast, Bakers4Bakers and his other baking passions, and reflects on the high points of over 200 hours worth of whole-hearted conversations.

      Helpful Links

      Support the Podcast Here!

      Rise Up! The Baker Podcast website

      The Bakers4Bakers Community

      The Bakery Leadership Circle

      Mark's Blog, with the Bakernomics series

      Mark on Instagram

      Credits:

      Produced and hosted by Mark Dyck

      Theme song and music by Robyn Dyck

      Orange Boot Human logo by Fred Reibin

      Afficher plus Afficher moins
      23 min
    • Rise Up! #223 - Mark Gavigan and Kristin Ryall
      Apr 16 2025

      There are times when family is bigger than career and you need to figure things out. And often, bread and baking becomes the way forward. That's what happened to Mark Gavigan and Kristin Ryall, who gave up careers in the wine trade to relocate to Palm Springs to be closer to their family, and Mark fell into baking in a big way.

      In this episode, Mark, Kristin and your host Mark talk about the experience of giving it all up to move cross country, how baking started small and then grew and grew until they opened their brick and mortar location, and the challenging reality of baking in an extremely hot, extremely seasonal location.

      There is also talk about the Bakery Leadership Circle, Mark's new project offered via the BBGA

      Helpful Links

      Bread and Flours

      @breadandflours on Instagram

      Support the Podcast Here!

      Rise Up! The Baker Podcast website

      The Bakers4Bakers Community

      Mark's Blog, with the Bakernomics series

      Mark on Instagram

      Credits:

      Produced and hosted by Mark Dyck

      Theme song and music by Robyn Dyck

      Orange Boot Human logo by Fred Reibin

      Afficher plus Afficher moins
      1 h et 2 min
    • Rise Up! #222 - Arlo Brandl
      Mar 19 2025

      Arlo Brandl returns to Rise Up! after seven years, still in Tecumseh, Michigan but in a new location on the main street and with a brand new book!

      In this episode, Mark and Arlo talk about the big move to the main street, why baking alone still works best for him and his family, and they dig into Early Riser, Arlo's new memoir and recipe book. Just like his bakery, Arlo's book is a labour of love and true gift to his community and the baking community at large.

      There is also talk about Mark's new project, the Bakery Leadership Circle.

      Helpful Links

      Buy Early Riser on Amazon

      Tecumseh Bread & Pastry

      @tecumseh_bread_pastry on Instagram

      Support the Podcast Here!

      Rise Up! The Baker Podcast website

      The Bakers4Bakers Community

      Mark's Blog, with the Bakernomics series

      Mark on Instagram

      Credits:

      Produced and hosted by Mark Dyck

      Theme song and music by Robyn Dyck

      Orange Boot Human logo by Fred Reibin

      Afficher plus Afficher moins
      1 h et 6 min
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