Couverture de Kitty Fisher Podcasts

Kitty Fisher Podcasts

Kitty Fisher Podcasts

De : Kitty Fisher
Écouter gratuitement

À propos de ce contenu audio

 Iridesco: A Homer’s Odyssey is an almost fictional story about a flock of feral pigeons in lockdown. Set in Brighton, London and the countryside in between, it follows the lives of Iridesco, Lulu, Dolly and Dove as they embark on a journey that teaches them about the dangers and delights of life as a bird and the relationship between humans, pigeons and homing pigeons.Part adventure story, part rom-com, the series features raucous crows that speak in iambic pentameter, a trip along the Regent’s Canal and a mysterious code of honour that all birds must follow.© 2024 Kitty Fisher Podcasts Roman et littérature
Les membres Amazon Prime bénéficient automatiquement de 2 livres audio offerts chez Audible.

Vous êtes membre Amazon Prime ?

Bénéficiez automatiquement de 2 livres audio offerts.
Bonne écoute !
    Épisodes
    • Untitled Episode

      Untitled Episode
      Apr 7 2025

      Support the show
      Afficher plus Afficher moins
      1 min
    • Interview with Marion May, period costume collector

      Interview with Marion May, period costume collector
      Oct 14 2024

      Marion May has been collecting period costumes for over 50 years. She now has over 100 dresses from the Regency period up until the 1960s. The collection has a large number of wedding dresses, accessories, designer dresses and underwear.
      She regularly exhibits items from the collection and gives talks about the history of the clothes and their owners. Her collection has appeared at The Regency Townhouse, Brighton; Guildford Museum and a number of National Trust Properties.

      Support the show
      Afficher plus Afficher moins
      33 min
    • Interview with Simon Leigh Jones, owner of English's Seafood Restaurant and Oyster Bar in Brighton

      Interview with Simon Leigh Jones, owner of English's Seafood Restaurant and Oyster Bar in Brighton
      Apr 9 2024

      Simon explains how his father started the business and how he has managed to maintain a successful business in Brighton for over 50 years.
      He also discusses food and wine, the history of the oyster trade and how the Brighton Lanes have changed over the years.

      Support the show
      Afficher plus Afficher moins
      33 min
    Aucun commentaire pour le moment