Reading the Label: How to Spot Quality Raw Dog Food
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Reading the Label: How to Spot Quality Raw Dog Food - Are you confused by the terminology on your dog’s food packaging? In this practical episode of The Raw Feeding Journal, hosts Charlotte and Robin teach you how to be a detective in the pet food aisle. We decode the legal definitions and marketing tricks so you can choose the best for your dog.
In this episode, we cover:
- DEFRA & FEDIAF: Why checking for a DEFRA registration number is your first line of defense against low-quality manufacturers.
- Complete vs. Complementary: The vital difference between a nutritionally complete meal and an 80/10/10 mix—and why getting this wrong could lead to nutrient deficiencies.
- The "Derivatives" Trap: Why you should avoid vague terms like "Meat and Animal Derivatives" and insist on named proteins (e.g., "British Duck").
- Ingredient Splitting: How brands manipulate labels to make meat appear as the primary ingredient when it might not be.
- Sourcing Matters: What to look for on the bag: Human-Grade, Red Tractor, Grass-Fed, and Organic certifications.
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