Water is the elixir of life, yet safe and readily available water is still a question for many people. Listen to the discussion happened in the Food Journal Club Session by Edible ThinKs on the necessity, WATER: processing to product to regulations.

This is recording of the live session happened on March 6 on #EdibleThinKs

Learn food science through discussion, join the vibrant and dynamic peer forum https://www.instagram.com/edible.thinks/

Fermented foods have been part of Indian food culture and history. Growing demand for healthy and natural foods intended to improve immune and gut health brought the attention for FERMENTED FOODS.

Listen to the discussion by Edible ThinKs - vibrant and dynamic forum for peer sharing and learning science through discussion. Follow Edible Thinks in Instagram: instagram.com/edible.thinks/

Know the mandatory legal requirements and licenses to start and run a food business in India.