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Beyond Toast

Beyond Toast

De : Michael Weston
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A sumptuous sound souffle thats perfect for commute consumption

Hosted on Acast. See acast.com/privacy for more information.

Michael Weston
Art Sciences sociales
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    Épisodes
    • All You Need is Love
      Nov 11 2020

      Join me and Dorothy Miller and sink into a comfortable cushion while indulging in some memorable cheesecake, unparralled popcorn and all-consuming chocolate. An experience as rare as any ethically sourced Unicorn.


      Readings from


      Butter by Elizabeth Alexander

      Cheesecake by Faith Trekson

      I Love the Look of Words by Maya Angelou

      Ethics by Linda Pastan

      Chocolate Addiction, My Affliction! by Carmela Patterson-Mooney



      Eat of the Week recipe


      Scotch Egg


      Contact


      email - info@beyondtoast.uk

      twitter - beyond_toast_uk



      Music


      Intro/Outro - 'Do the Jelly Donut' by Johnnie Bismark and the Fillings - freemusicarchive.org

      Food memory - 'My Favorite Regret (Instrumental Version) by Josh Woodward - freemusicarchive.org

      Fantasy meal - 'Coffee & Conversation' by by Podcast.co - podcast.co/music

      Guilty pleasure - 'Let the Sunshine' by Podcast.co - podcast.co/music



      Clubs


      Unicorn Tribe Toastmasters

      Langley Toastmasters Club 2743

      London Public Speakers (Meeting ID: 932 569 638) - Mondays at 7pm




      Hosted on Acast. See acast.com/privacy for more information.

      Afficher plus Afficher moins
      40 min
    • Talkin' Bout a Revolution
      Sep 30 2020

      Join me and Amy Card in a revolutionary podcast that finally calls on us all to rise up, seize the carbs, and then have a nice lie down after. You have nothing to lose but your abs.


      Readings from


      Prayer Before Taking Nourishment by Diana Anphimiadi

      An Ode to Carbs by collegeundergrad

      To Change the World Enough by Alice Walker

      Ode to A Sausage Roll by Fred McNamara


      Eat of the Week recipe


      Smoked aubergine and beetroot risotto (try creating your own version and let me know how it goes)


      Contact


      Amy's TM journey

      email - info@beyondtoast.uk

      twitter - beyond_toast_uk



      Music


      Intro/Outro - 'Do the Jelly Donut' by Johnnie Bismark and the Fillings - freemusicarchive.org

      Food memory - 'My Favorite Regret (Instrumental Version) by Josh Woodward - freemusicarchive.org

      Fantasy meal - 'Coffee & Conversation' by by Podcast.co - podcast.co/music

      Guilty pleasure - 'Let the Sunshine' by Podcast.co - podcast.co/music



      Clubs


      Didcot Speakers

      London Public Speakers (Meeting ID: 932 569 638) - Mondays at 7pm




      Hosted on Acast. See acast.com/privacy for more information.

      Afficher plus Afficher moins
      34 min
    • We are the Champions
      Sep 23 2020

      Join me and Becki Grady in a truly record breaking recording to share some reheated pizza, glide smoothly through life with peanut butter and welcome back the reigning champion of guilty pleasures


      Readings from


      Goblin Market by Christina Rossetti

      My Everything Pizza by Anon

      Ode to Peanut Butter by Mandi

      Christopher Poindexter

      Love is Love by Lin Manuel Mirranda

      Italian Food by Shel Silverstein


      Eat of the Week recipe


      Baked Potato


      Contact


      email - info@beyondtoast.uk

      twitter - beyond_toast_uk


      Music


      Intro/Outro - 'Do the Jelly Donut' by Johnnie Bismark and the Fillings - freemusicarchive.org

      Food memory - 'My Favorite Regret (Instrumental Version) by Josh Woodward - freemusicarchive.org

      Fantasy meal - 'Coffee & Conversation' by by Podcast.co - podcast.co/music

      Guilty pleasure - 'Let the Sunshine' by Podcast.co - podcast.co/music



      Clubs


      Dimond Talkers - Wednesdays at 7am (Alaska Time Zone)

      London Public Speakers (Meeting ID: 932 569 638) - Mondays at 7pm (UK Time)


      Hosted on Acast. See acast.com/privacy for more information.

      Afficher plus Afficher moins
      31 min
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