Ariel Layug! VIP Chef of Cirque Du Soleil!
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On this episode of Skye's The Limit, Skye welcomes Ariel Layug, VIP Chef of Cirque Du Soleil!
Under the big top at Atlantic Station in Midtown, Atlanta, Luzia takes you to an imaginary Mexico, like in a waking dream, where light quenches the spirit and rain soothes the soul.
It’s a breathtaking and jaw-dropping show that is running now through January 2026…and behind it all is Ariel - helping make this touring show a success by keeping the team well fed and taken care of.
Listen to this episode to hear about Ariel’s amazing life of exploration, career journey, his worldly knowledge of cuisine, his 15+ year career working with Cirque Du Soleil, the behind-the-scenes of the touring shows…and so much more!
Learn more about Cirque Du Soleil LUZIA and buy tickets on https://www.cirquedusoleil.com/luzia
Follow LUZIA on Instagram instagram.com/luzia.cirquedusoleil
Follow Skye's The Limit Podcast on Instagram and Tiktok @skyesthelimitpod
Follow Skye on Instagram @skye.estroff
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